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WGU D440 NUTRITION OBJECTIVE ASSESSMENT FINAL EXAM AND PRACTICE EXAM NEWEST ACTUAL EXAM COMPLETE 300 QUESTIONS AND CORRECT ANSWERS

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WGU D440 NUTRITION OBJECTIVE ASSESSMENT FINAL EXAM AND PRACTICE EXAM NEWEST ACTUAL EXAM COMPLETE 300 QUESTIONS AND CORRECT ANSWERS

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WGU D440 NUTRITION
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WGU D440 NUTRITION










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WGU D440 NUTRITION
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WGU D440 NUTRITION

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Written in
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WGU Nutrition D440 #2

1. cirrhosis diet Small, frequent meals, low-fat diet (for patients with steat-
orrhea[increase in fat secretion in stool]), Vitamin and
mineral supplementation to prevent further complications
(Vitamins A, D, E, Calcium, Zinc, Magnesium, Selenium,
Thiamin, Folate)

2. CKD diet Controlled amounts of protein, sodium, phosphorus, cal-
cium, potassium, and fluids may be prescribed. May also
need modification in fiber, cholesterol, and fat based on
individual requirements

3. Does CKD diet Fluid and protein intake is more restrictive. If a patient is
change when deficient in a specific nutrient, it can be added to dialysate.
they are on he- Vitamin C: 60-100 mg/day
modialysis? Vitamin B6: 2 mg/day
Folate: 1-5 mg/day
Vitamin B12: 3 mcg/day
Vitamin E: 15 IU/day
Zinc: 15 mg/day

4. Osteoporosis A balance of several nutrients is important for healthy
diet bone building, including protein, calcium, phosphorus,
copper, magnesium, manganese, potassium, zinc, and
Vitamins C, D, and K

5. Hyperthy- low iodine foods, iron, selenium, zinc, calcium, vitamin D
roidism diets
require:

6. What are some non-iodized salts, decaffeinated coffee or tea, egg whites,
examples of low fresh or canned fruit, unsalted nuts and nut butters, home-
iodine foods? made breads or breads made without salt, dairy, and
eggs, popcorn with non-iodized salt, oats, potatoes, hon-
ey, maple syrup, broccoli, brussels sprouts, cauliflower,
collard greens, kale, mustard, rutabaga

7. What are some dried beans, green leafy vegetables, lentils, nuts, poultry
examples of high (chicken and turkey), red meat, seeds, whole grains
iron foods?



, WGU Nutrition D440 #2

8. Where can you brazil nuts, couscous, chia seeds, mushrooms, tea, meat
find selenium? (beef and lamb), rice, oat bran, poultry (chicken and
turkey), sunflower seeds

9. Where can you beef, chickpeas, cocoa powder, cashews, mushrooms,
find zinc? pumpkin seeds, lamb

10. Where can you flaxseed oil, olive oil, avocado oil, coconut oil, sunflower
find healthy fats? oil, safflower oil, avocado, unsalted nuts, and seeds

11. Lactose intoler- Incorporate sources of calcium from sources other than
ant diet dairy, milk may be tolerated in cooked form (custard or fer-
mented dairy products), Taking a lactase enzyme tablet
prior to ingesting dairy products, lactase-treated milk, or
lactose-free products

12. Phenylketonuria a condition in which your body can't break down an amino
(also called PKU) acid called phenylalanine. Amino acids help build protein
in your body.

13. PKU diet Avoid all foods that contain aspartame (Nutrasweet,
Equal, chewing gum, diet sodas, frozen desserts,
gelatins, puddings, reduced calorie condiments, sug-
ar-free candies and cookies and yogurt)

14. What are high constipation and IBS
fiber diets used
for?

15. foods high in Whole grains, legumes, fresh fruit, and vegetables
fiber

16. Soluble fiber water soluble (most pectins, glucans, gums, mucilages,
algae, seaweeds, oats and barley bran, legumes, guar,
barley, psyllium husk, flaxseed, intercellular plant material
(fruit)

17. Insoluble fiber is not water soluble (Cellulose, lignin, and most hemicel-
luloses, stalks and leaves of vegetables, outer coverings
of seeds (found in whole grains), bran, whole grains,


, WGU Nutrition D440 #2

broccoli stems, fruits with edible seeds (strawberries and
flaxseeds))

18. What kind of Complex carbohydrates from vegetables and fruits are
sugars are pre- preferred to simple carbohydrates, sugars, and starchy
ferred in a diabet- foods, such as bread or pie
ic diet?

19. What does a dia- avoiding high glycemic index foods
betic diet consist
of? Complex carbohydrates from fruits and vegetables

Day to day consistency in timing and amount of food
intake helps control the blood glucose level

Carbohydrate counting is focusing on total grams of carbs
per meal

20. What is hypo- Occurs when the blood glucose level falls below 70 mg/dL
glycemia? or drops rapidly from an elevated level. Caused by too
much

21. What can cause Caused by too much insulin
hypoglycemia? too little food
excessive activity
too large of an amount of an oral hypoglycemic agent

22. How do you treat Monitor blood sugar
hypoglycemia? don't skip or delay meals
measure medication carefully and take it on time
adjust medication or eat additional snacks if physical
activity increases

23. What diet does requires insulin after certain carbohydrates (raise blood
type 1 diabetes glucose levels rapidly)
require?

24. What diet does Reduced consumption of processed foods, trans fat, sug-
type 2 diabetes ary drinks, and alcohol. Low carbohydrate or low-calorie
require? diet

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