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Exam (elaborations)

Outback Steakhouse- Food Safe Questions and Correct Answers | Latest Update

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HOW FAR OFF THE FLOOR DOES FOOD NEED TO BE STORED -:- 6 INCHES WHAT TEMPERATURE SHOULD A FREEZER BE SET AT -:- ZERO (0) DEGREES WHY IS CONDENSATION IN THE WALK IN CAUSE A WORK PLACE HAZARD? -:- WET AREAS CAUSE CONDENSATION WHAT ARE 2 ACCEPTABLE METHODS FOR THAWING FROZEN FOODS -:- THAWING UNDER COLD WATER, AND REFRDERATION When should foods be removed from sinks when using running water to thaw? -:- WHEN IT IS COMPLETELY THAWED T/F? BOTH RAW AND COOKED FOODS CAN BE THAWED IN THE SAME SINKS 2 | P a g e | G r a d e A + | 2 0 24 / 2 0 2 5 2 0 2 4 /2025 | © copyright | This work may not be copied for profit gain Excel! -:- TRUE what temperature should the walk in be -:- 35032?????????? how should food be stored to avoid cross contamination -:- KEEP COOKED FOODS ABOVE RAW FOODS what temp should previously cooked foods be reheated to -:- 165 DEGREE

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Uploaded on
September 20, 2024
Number of pages
4
Written in
2024/2025
Type
Exam (elaborations)
Contains
Questions & answers

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2024 /2025 | © copyright | This work may not be copied for profit gain Excel!




Outback Steakhouse- Food Safe Questions
and Correct Answers | Latest Update
HOW FAR OFF THE FLOOR DOES FOOD NEED TO BE STORED


✓ -:- 6 INCHES




WHAT TEMPERATURE SHOULD A FREEZER BE SET AT


✓ -:- ZERO (0) DEGREES




WHY IS CONDENSATION IN THE WALK IN CAUSE A WORK PLACE HAZARD?


✓ -:- WET AREAS CAUSE CONDENSA TION




WHAT ARE 2 ACCEPTABLE METHODS FOR THAWING FROZEN FOODS


✓ -:- THAWING UNDER COLD WATER, AND REFRDERATION




When should foods be removed from sinks when using running water to thaw?


✓ -:- WHEN IT IS COMPLETELY THAWED




T/F? BOTH RAW AND COOKED FOODS CAN BE THAWED IN THE SAME SINKS


1 | P a g e | G r a d e A + | 2 0 0 2 5

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