All of the following can increase the risk of coronary artery disease EXCEPT
a) High fat diet
b) High HDL level
c) High LDL level
d) High total cholesterol - b) High HDL level
Which of the following will a female soccer player utilize the MOST during a game?
a) Carbohydrate
b) Fat
c) Protein
d) Lipid - a) Carbohydrates
Which of the following is a macronutrient?
a) Protein
b) Vitamin A
c) Water
d) Potassium - a) Protein
All of the following are considered one of the five food groups EXCEPT?
a) Milk
b) Beans
c) Oils
d) Fruit - c) Oils
[They should be included in all diets as they provide essential fatty acids and Vitamin E]
, Expressed as percent of daily caloric intake, a common protein intake recommendation would be
a) 10% - 15%
b) 45% - 65%
c) 20% - 35%
d) 3% - 5% - a) 10% - 15%
[This is a "common" recommendation, not necessarily enough for athletes during training]
Which of the following values represents the protein requirement* during training for an aerobic
endurance athlete?
a) 3.5-5.0 g/kg
b) 0.5-0.7 g/kg
c) 8-10 g/kg
d) 0.8-1.4 g/kg - d) 0.8-1.4 g/kg
*NOTE: REQUIRED is 0.8-1.4 g/kg but RECOMMENDED intake is 1.5-2.0 g/kg for all athletes
An 220 lb athlete has lost 2 lbs during practice. How much water does the athlete need drink to replace
the lost weight?
a) 2 pints
b) 1 pint
c) 16 oz
d) 64 oz - a) 2 pints (32 oz)
[Replace 1 pint per lb loss]
[1 pint = 16 oz]
An triathlete chugging 8 fluid ounces every 15 min during the bike portion of the event is considered to
be drinking
I. Too Frequently
II. Appropriately Frequent