Outback Menu Test|131 Questions and Answers 100%
Solved
what are three signature aussie-tizers? Correct-Bloomin' Onion, Cheese Fries, Coconut
Shrimp, GSB
What Aussie-Tizer would you suggest to Guests that have never dined at Outback?
Correct-bloomin' onion
soups are available in what 2 sizes? Correct-cup or bowl
Aussie Crunch refers to what ingredient in the Blue Cheese Pecan Chopped Salad? Correct-
crispy noodles
Which soups and salads are premium (have an upcharge)? Correct-French onion, blue
cheese chop salad, strawberry salad
List all of the salad dressings (by abbreviation) Correct-R, BC, HM, T, MV, 1000, O&V, LBV,
C, BCV
what steak is the most tender? Correct-filet
, Outback Menu Test|131 Questions and Answers 100%
Solved
Which steak has the most marbling? Correct-Ribeye
which steaks are bone in? Correct-Ribeye (18 oz. cut), Porterhouse & NY Strip
which grade of steak do we serve? Correct-choice
How would you explain the seasoned and seared cooking style to a guest? Correct-flat-top,
bold, pepper based, 17 spice blend
How would you explain the char-grilled cooking style to a guest? Correct-open flame,
natural outdoor flavor
what items are listed as "plus it up" options to our signature steaks? Correct-bourbon
glaze espresso butter, fresno chili jam, toowoomba topping, roasted butter garlic topping,
sauteed shrooms, grilled onions, coconut shrimp, grilled shrimp, and steamed lobster tail.
, Outback Menu Test|131 Questions and Answers 100%
Solved
in the steak and mate combos, the sirloin is offered as a combo with what option? Correct-
grilled shrimp, coconut shrimp, 1/2 rack of ribs, and 5oz Alice springs chicken
the filet is a feature as a combo to what seafood option? Correct-steamed lobster tail
the ribeye is featured as a combo to what 2 seafood options? Correct-Grilled shrimp or
coconut shrimp
What is drizzled on top of the Queensland Chicken & Shrimp Pasta? Correct-lemon pepper
butter
the chicken tender platter is served with what sauce? Correct-Honey Mustard
Which entrees are served with a bowl and wet-nap? Correct-Ribs, 1/2 Ribs and Drovers
Platter
what sauce is served over our pork chops Correct-caramel mustard glaze
Solved
what are three signature aussie-tizers? Correct-Bloomin' Onion, Cheese Fries, Coconut
Shrimp, GSB
What Aussie-Tizer would you suggest to Guests that have never dined at Outback?
Correct-bloomin' onion
soups are available in what 2 sizes? Correct-cup or bowl
Aussie Crunch refers to what ingredient in the Blue Cheese Pecan Chopped Salad? Correct-
crispy noodles
Which soups and salads are premium (have an upcharge)? Correct-French onion, blue
cheese chop salad, strawberry salad
List all of the salad dressings (by abbreviation) Correct-R, BC, HM, T, MV, 1000, O&V, LBV,
C, BCV
what steak is the most tender? Correct-filet
, Outback Menu Test|131 Questions and Answers 100%
Solved
Which steak has the most marbling? Correct-Ribeye
which steaks are bone in? Correct-Ribeye (18 oz. cut), Porterhouse & NY Strip
which grade of steak do we serve? Correct-choice
How would you explain the seasoned and seared cooking style to a guest? Correct-flat-top,
bold, pepper based, 17 spice blend
How would you explain the char-grilled cooking style to a guest? Correct-open flame,
natural outdoor flavor
what items are listed as "plus it up" options to our signature steaks? Correct-bourbon
glaze espresso butter, fresno chili jam, toowoomba topping, roasted butter garlic topping,
sauteed shrooms, grilled onions, coconut shrimp, grilled shrimp, and steamed lobster tail.
, Outback Menu Test|131 Questions and Answers 100%
Solved
in the steak and mate combos, the sirloin is offered as a combo with what option? Correct-
grilled shrimp, coconut shrimp, 1/2 rack of ribs, and 5oz Alice springs chicken
the filet is a feature as a combo to what seafood option? Correct-steamed lobster tail
the ribeye is featured as a combo to what 2 seafood options? Correct-Grilled shrimp or
coconut shrimp
What is drizzled on top of the Queensland Chicken & Shrimp Pasta? Correct-lemon pepper
butter
the chicken tender platter is served with what sauce? Correct-Honey Mustard
Which entrees are served with a bowl and wet-nap? Correct-Ribs, 1/2 Ribs and Drovers
Platter
what sauce is served over our pork chops Correct-caramel mustard glaze
