1
Elscores: Aug. 27, 24- 2024/2025
Walmart- Food Certification Test Questions
and Answers
Population at Risk
:-- Preschool age children, older adults in healthcare facilities, women who are pregnant,
and those with impaired immune systems.
Annual cost for food borne illness
:-- Between 10 and 83 billion
Surveillance is complicated by several factors
:-- First- Underreporting
Second- Many pathogens transmitted through food are also spread through water or
from person to person
Third- Pathogens are agents that have not yet been identified
CDC- Five Major Risk Factors
:-- Improper Holding Temperatures
Inadequate Cooking
Contaminated Equipment
Food from Unsafe Sources
Poor Personal Hygiene
Exams and Correct Answers |Best Grades | Excellence | Success & Guaranteed Pass
, 2
Elscores: Aug. 27, 24- 2024/2025
Five Key Areas to Protect Consumer Health
:-- Demonstration of Knowledge
Associate Health Controls
Proper Cleaning of Hands to Prevent Contamination
Time and Temperature Parameters
Proper use of the Consumer Advisory
Food Safety Hazards
:--
HACCP (Hazards Analysis Critical Control Points)
:-- Comprehensive food safety plan, consists of seven principles
Principle 1
:-- Conduct a hazard analysis, provides blueprint of the overall operation
Principle 2
:-- Determine critical control points (CCPs), examples are in the cooking processes and
chilling processes
Principle 3
Exams and Correct Answers |Best Grades | Excellence | Success & Guaranteed Pass
, 3
Elscores: Aug. 27, 24- 2024/2025
:-- Establish Critical Limits, for each CCP there needs to be a measurable limit that must
be met, internal cooking temperature for chicken is 165
Principle 4
:-- Establish Monitoring Procedures, make sure the limits are consistently met
Principle 5
:-- Establish Corrective Action, if and then plan is established
Principle 6
:-- Establish Verification Procedures
Principle 7
:-- Establish Record Keeping in Procedures
Biological Hazards
:-- Bacterial, Viral, and Parasitic Microorganisms
Bacteria
Exams and Correct Answers |Best Grades | Excellence | Success & Guaranteed Pass
Elscores: Aug. 27, 24- 2024/2025
Walmart- Food Certification Test Questions
and Answers
Population at Risk
:-- Preschool age children, older adults in healthcare facilities, women who are pregnant,
and those with impaired immune systems.
Annual cost for food borne illness
:-- Between 10 and 83 billion
Surveillance is complicated by several factors
:-- First- Underreporting
Second- Many pathogens transmitted through food are also spread through water or
from person to person
Third- Pathogens are agents that have not yet been identified
CDC- Five Major Risk Factors
:-- Improper Holding Temperatures
Inadequate Cooking
Contaminated Equipment
Food from Unsafe Sources
Poor Personal Hygiene
Exams and Correct Answers |Best Grades | Excellence | Success & Guaranteed Pass
, 2
Elscores: Aug. 27, 24- 2024/2025
Five Key Areas to Protect Consumer Health
:-- Demonstration of Knowledge
Associate Health Controls
Proper Cleaning of Hands to Prevent Contamination
Time and Temperature Parameters
Proper use of the Consumer Advisory
Food Safety Hazards
:--
HACCP (Hazards Analysis Critical Control Points)
:-- Comprehensive food safety plan, consists of seven principles
Principle 1
:-- Conduct a hazard analysis, provides blueprint of the overall operation
Principle 2
:-- Determine critical control points (CCPs), examples are in the cooking processes and
chilling processes
Principle 3
Exams and Correct Answers |Best Grades | Excellence | Success & Guaranteed Pass
, 3
Elscores: Aug. 27, 24- 2024/2025
:-- Establish Critical Limits, for each CCP there needs to be a measurable limit that must
be met, internal cooking temperature for chicken is 165
Principle 4
:-- Establish Monitoring Procedures, make sure the limits are consistently met
Principle 5
:-- Establish Corrective Action, if and then plan is established
Principle 6
:-- Establish Verification Procedures
Principle 7
:-- Establish Record Keeping in Procedures
Biological Hazards
:-- Bacterial, Viral, and Parasitic Microorganisms
Bacteria
Exams and Correct Answers |Best Grades | Excellence | Success & Guaranteed Pass
