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Samenvatting Zuur-base eigenschappen zouten

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Industrieel ingenieur Universiteit Gent 1e jaar bachelor Algemene Chemie (6 studiepunten) Tabel overzicht zouten --> zuur of base? Handig voor elke richting met chemie

Institution
Universiteit Gent (UGent)
Course
Algemene Chemie








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Institution
Universiteit Gent (UGent)
Study
Industriële wetenschappen
Course
Algemene Chemie
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Document information

Uploaded on
September 11, 2019
Number of pages
1
Written in
2018/2019
Type
Summary

Subjects

  • zuur
  • base
  • zout
  • tabel
  • chemie

Content preview

ZUUR-BASE EIGENSCHAPPEN VAN ZOUTEN
Ion met invloed Gevolg
Zout gevormd door pH Berekening pH Voorbeeld Kwalitatief Hydrolyse
op pH hydrolyse
Geen (eigen
evenwichtstoestan
Sterk zuur + sterke base =7 Neutraal zout Geen
d van water wordt
niet beïnvloed


Sterk zuur + zwakke base Zuur kation <7 Zwak zuur Zuur zout Kation Kh = Kz



Zwak zuur + sterke base Basisch anion >7 Zwakke base Basisch zout Anion Kh = Kb


Kation: Kh = Kb
<7 als Ka,kation > Kb,anion Hangt af van
Anion: Kh = Kz
Zwak zuur + zwakke base Kation/anion >7 als Ka,kation < Kb,anion sterkte zuur- Anion + kation
Totaal: tegen
=7 als Ka,kation = Kb,anion base
elkaar afwegen

Klein sterk geladen
Zuur gehydrateerd
metaalion + anion van <7 Zwak zuur
kation
sterk zuur


Zouten waarvan anion meerdere H+ kan opnemen  meerstapshydrolyse
Zure zouten = amfolieten: ioniseren in waterige oplossing met vorming van anionen die in water zowel zuur als basisch hydrolyseren
1
 pH = (pKa + pKa’)
2
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Industrieel ingenieur - UGENT

Hallo! Ik studeer industrieel ingenieur informatica aan de Universiteit Gent. Ik help graag anderen door mijn samenvattingen te delen. Hierbij vind ik het heel belangrijk dat mijn samenvattingen in orde zijn. Als er dus opmerkingen of vragen zijn, beantwoord ik deze graag! Indien je graag wilt dat ik nog andere zaken deel (oefeningen, formularia,...) mag je altijd een berichtje sturen. Aarzel dus niet om mij te contacteren. Ik wens je alvast goede resultaten. MVG Stéphanie

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