WGP UPDATED Exam Questions and CORRECT Answers
WGP UPDATED Exam Questions and CORRECT Answers Grilled Bruschetta - Ans Toasted, local ciabatta bread with garlic compound butter and basil pesto aioli. Topped with marinated campari tomatoes, stracciatella cheese, and finished with fresh basil, cracked black pepper, and a 25-year balsamic vinegar. Maryland Blue Crab Cakes - Ans Two 2oz Jumbo lump crab cakes topped with a tomato relish and served with an old bay aioli sauce.
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