Starbucks Barista Training Exam Questions and Answers

Starbucks Barista Training Exam Questions and Answers Shots for Hot Drinks - Correct Answer ️️ -Short - 1 Tall - 1 Grande - 2 Venti - 2 Shots for Iced Drinks - Correct Answer ️️ -Tall - 1 Grande - 2 Venti - 3 Pumps for Hot Drinks - Correct Answer ️️ -Tall - 3 Grande - 4 Venti - 5 Pumps for Iced Drinks - Correct Answer ️️ -Tall - 3 Grande - 4 Venti - 6 Trenta - 7 Pumps for Blended Drinks - Correct Answer ️️ -Tall - 2 Grande - 3 Venti - 4 Short - Correct Answer ️️ -8 oz Tall - Correct Answer ️️ -12 oz Grande - Correct Answer ️️ -16 oz Venti (hot) - Correct Answer ️️ -20 oz Venti (iced) - Correct Answer ️️ -26 oz Trenta - Correct Answer ️️ -30 oz Steaming Milk routine - Correct Answer ️️ -1) Pour milk to designated line 2) Aerate for 3-5 seconds 3) Machine finishes steaming on auto setting 4) Clean with sanitizer and aerate for 2 seconds (flavored) Latte - Correct Answer ️️ -1) Steam milk (2%) 2) Pull shots 3) Add pumps (if needed) 4) Pour milk and finish Cappuccino - Correct Answer ️️ -1) Steam milk for 6-8 seconds (2%) 2) Pull shots 3) Add pumps (if needed) 4) Pour milk and finish Americano - Correct Answer ️️ -1) Pull shots (1 more for each size) 2) Fill with hot water Flat White - Correct Answer ️️ -1) Steam milk for 2-3 seconds (whole) 2) Pull ristretto shots 3) Add pumps (if needed) 4) Pour in center Mocha/White Chocolate Mocha - Correct Answer ️️ -1) Steam milk (2%) 2) Pull shots 3) Pump mocha or white chocolate mocha 4) Swirl before adding milk 4.5) Make sure there's no foam! (Use a spoon) 5) Top with whip Caramel Macchiato - Correct Answer ️️ -1) Steam milk (2%) 2) Pull shots into shot glasses 3) Pump vanilla (1 less pump for each size) 4) Pour milk in cup, leaving about half an inch 5) Add shots 6) Drizzle caramel on top Espresso con Panna - Correct Answer ️️ -1.) Pull sho