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Exam (elaborations)

BOH Temperatures Written Exam.

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BOH Temperatures Written Exam. All hot chicken must be served above - CORRECT ANSWER 140 degrees All chicken coming out of the fryer or grill must reach _______ for at least _______ seconds - CORRECT ANSWER 165 degrees for 15 seconds All refrigerated products must be at or below - CORRECT ANSWER 40 degrees Bagged soup in the pot must reach _______ before transferring to soup pot - CORRECT ANSWER 190 degrees

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BOH
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Institution
BOH
Course
BOH

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Uploaded on
May 29, 2024
Number of pages
1
Written in
2023/2024
Type
Exam (elaborations)
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Questions & answers

Subjects

  • boh

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