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Exam (elaborations)

Final Prostart 2 2024 Questions and Answers 100% Pass

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Final Prostart 2 2024 Questions and Answers 100% Pass Which of the following is an example of a butter substitute in a recipe? - Answer️️ - margarine What can be made by simmering fresh fruits or dried fruits in a sugar syrup? - Answer️️ -compote A recommended guideline regarding plate presentation in reference to sauces is that sauce should - Answer️️ -be served around or under food Which cooking method is best for very lean fish> - Answer️️ -poaching Which type of connective tissue will break down during the process of cooking meat? - Answer️️ -collagen Which food item is often considered to be a vegetable but is actually a fruit? - Answer️️ -tomato One of the best potatoes for baking is a - Answer️️ -russet Emailing information to college students about the coffee shop on campus is an example of - Answer️️ -direct marketing Lean doughs contain very little or no - Answer️️ -sugar and fat What is the required internal temperature that poultry stuffing must reach? - Answer️️ - 155*F Employees covered under the FLSA who must be paid a minimum wage and overtime for working over 40 hours are classified as - Answer️️ -non-exempt Vanilla sauce, gelatin, and whipped cream are combined to make which dessert filing? - Answer️️ -bavarian cream A restaurant uses the food cost percentage method to price its menu. With a food cost percentage of 30% for each dish, what should the menu price be for an entree with a raw food cost fo $4.00? - Answer️️ -13.33 The process of breaking down organic material to form fertilizer is known as - Answer️️ -composting Which process is used to remove harmful bacteria from milk? - Answer️️ - pasteurization Which mixing method is used to prepare a high ratio cake - Answer️️ -two-stage Which of the following costs are most impacted by business volume - Answer️️ -labor What are the main ingredients in ganache? - Answer️️ -chocolate and cream Which type of legume is most often used to prepare hummus? - Answer️️ -garbanzo Most recipes are based on which size of egg? - Answer️️ -large Which kind of chicken meat is low in calories and fat content? - Answer️️ -white Using the food cost percentage method, which item would be divided by the food cost in order to calculate menu price? - Answer️️ -food cost percentage What does the term "natural" mean when applied to fresh produce? - Answer️️ -the term is legally meaningless Which type of training ensures that all employees receive the same information? - Answer️️ -group Employees learn how to perform the duties of another job

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