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Exam (elaborations)

ATI Nutrition Practice Test 1 Exam With Complete Solution

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ATI Nutrition Practice Test 1 Exam With Complete Solution Children -children can consume whole milk for up to their 2 years old and when they become 3 they can consume low fat milk -prevent children from consuming foods that are easily to swallow such as popcorn and pretzels until they are four because of the choking hazard -cut foods that are larger than the childs trachea such as grapes -avoid giving children high amounts of celery and peanut butter because of the risk for aspiration, and should spread the peanut butter on a thin piece TPN-if there is a delay is getting a new fluid bag -to avoid hypoglycemia the nurse should infuse 10 or 20 percent in water until the next bag arrives -don't stop a TPN flow -never abruptly stop a TPN Cancer patients using chemotherapy -use plastic utensils -increase fluid intake -don't eat foods when they are hot -suggest the client try tart foods to improve taste Prenatal education -let the newborn eat for five minutes at a time on the first day to promote milk production -instruct the clients to breastfeed on demand when the newborn show signs of hunger usually 8 to 12 times a day -avoid giving infants fluids other than breast milk -not to offer other supplemental forms of milk Chrons Disease -eat eggs for breakfast because they are easy to digest and high in protein -follow a low lactose diet because they may not be able to digest dairy products -avoid things high in fiber to minimize bowel stimulation -avoid snacks and canned fruits and any other containing high fructose Dysphasia patients -gently palpate the clients throat during swallowing -place at a 90 degree angle not 45 -inspect for food pockets in the mouth -allow the client to rest 30 minutes before meals -position the clients chin down during swallowing Lactose intolerance -flatulence,bloating,and cramping are normal findings of lactose intolerance Highest amount of zinc -4 ounces of ground beef

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