IBCLC Exam || with Accurate Answers 100%.
% of breastmilk that is carbohydrates correct answers Approximately 7% Wikipedia. % of breastmilk that is fat correct answers Approximately 4% Hale and Hartman, 2007. Textbook of Human Lactation, page 50. % of breastmilk that is protein correct answers Approximately .8 - 1 % Mannel, Martens & Walker, 2008. Core Curriculum for Lactation Consultant Practice (2nd ed.), page 272. % of calories in breastmilk from carbohydrates correct answers Approximately 40% Hale and Hartman, 2007. Textbook of Human Lactation, page 69. % of calories in breastmilk from fat correct answers Approximately 50% Riordan & Wambach, 2010. Breastfeeding and Human Lactation (4th ed.), page 124. % of calories in breastmilk from protein correct answers Approximately 10% Mannel, Martens & Walker, 2008. Core Curriculum for Lactation Consultant Practice (2nd ed.), page 272. Acinus correct answers Any of the small sacs or alveoli that terminate the ducts and are lined with secretory cells. Merriam-Webster Medical Dictionary. Available online: Acrocyanosis correct answers Bluish discoloration of the hands and feet in the newborn; peripheral cyanosis. Should not persist beyond 24 hours after birth. Riordan & Wambach, 2010. Breastfeeding and Human Lactation (4th ed.), page 863. Active immunity correct answers Immunity conferred by the production of antibodies by one's own immune system. Riordan & Wambach, 2010. Breastfeeding and Human Lactation (4th ed.), page 868. Active transport correct answers Passage of drug into breastmilk assisted by components in breastmilk. Hale & Hartman, 2007. Textbook of Human Lactation, page 470. Acyclovir/Zovirax correct answers Antiviral used to treat herpes infections, L2. Riordan & Wambach, 2010. Breastfeeding and Human Lactation (4th ed.), page 177. Aerobic bacteria correct answers Bacteria requiring air for metabolic processes. The breast is colonized with this type of bacteria. Riordan & Wambach, 2010. Breastfeeding and Human Lactation (4th ed.), page 863.
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of breastmilk that is carbohydrates
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