SERVSAFE ALCOHOL EFFECTS AND SERVICE EXAM 2025 | 149 QUESTIONS
WITH ACCURATE SOLUTIONS
What is the approximate BAC for a 180-pound woman who consumed three
mixed drinks in one hour?
.100
.059
.045
.075
1. If a group of four friends shares a 60-ounce pitcher of beer, how would
you assess their potential BAC if one friend weighs significantly less than
the
others?
The weight of the friends does not influence BAC when sharing a
pitcher.
All friends will have the same BAC regardless of weight.
The friend who weighs less may have a higher BAC than the others
after sharing the pitcher.
The friend who weighs less will not be affected by the alcohol in
the pitcher.
2. Why is it important to verify a guest's ID before serving alcohol?
To check the guest's credit score.
To determine the guest's alcohol tolerance.
,To collect personal information for marketing purposes.
, To ensure the guest is of legal drinking age and to prevent
underage drinking.
3. 1 serving of alcohol equals to:
12 oz of beer
8 oz of wine
16 oz of
beer
2 shots of distilled liquor
4 oz of wine
4. What are methods that servers and bartenders can use to ensure customers
do not become intoxicated?
Offer coffee, under pour, and ignore when they order another
Offer food and water, avoid over pour, and serve one drink at
a time
Talk to the designated driver to make sure drinker has a safe ride
It is the responsibility of the guest to monitor their intake
safely
5. A twelye-ounce can of beer has as much alcohol in it as:
1½ ounces of 86 proof whiskey
a pint of brandy
2 martinis
bottle of rum
6. Why is it important to report a drug transaction witnessed on the premises?
WITH ACCURATE SOLUTIONS
What is the approximate BAC for a 180-pound woman who consumed three
mixed drinks in one hour?
.100
.059
.045
.075
1. If a group of four friends shares a 60-ounce pitcher of beer, how would
you assess their potential BAC if one friend weighs significantly less than
the
others?
The weight of the friends does not influence BAC when sharing a
pitcher.
All friends will have the same BAC regardless of weight.
The friend who weighs less may have a higher BAC than the others
after sharing the pitcher.
The friend who weighs less will not be affected by the alcohol in
the pitcher.
2. Why is it important to verify a guest's ID before serving alcohol?
To check the guest's credit score.
To determine the guest's alcohol tolerance.
,To collect personal information for marketing purposes.
, To ensure the guest is of legal drinking age and to prevent
underage drinking.
3. 1 serving of alcohol equals to:
12 oz of beer
8 oz of wine
16 oz of
beer
2 shots of distilled liquor
4 oz of wine
4. What are methods that servers and bartenders can use to ensure customers
do not become intoxicated?
Offer coffee, under pour, and ignore when they order another
Offer food and water, avoid over pour, and serve one drink at
a time
Talk to the designated driver to make sure drinker has a safe ride
It is the responsibility of the guest to monitor their intake
safely
5. A twelye-ounce can of beer has as much alcohol in it as:
1½ ounces of 86 proof whiskey
a pint of brandy
2 martinis
bottle of rum
6. Why is it important to report a drug transaction witnessed on the premises?
