Rasmussen Nutrition Exam 2 NUR1172 Government Agencies Questions with Answers

Created My Plate Correct Answer USDA Controls labeling for meat, poultry and dairy products Correct Answer USDA Developed Certificate program for Organic farmers to label produce organically grown. Correct Answer USDA Enforces Federal Regulations to keep food supply safe, pure and wholesome. Assigned responsibility for all food except meat and poultry. Correct Answer FDA ensure processed foods are free of pathogens Correct Answer FDA Inspect food processing facilities (excluding meat and poultry plants) Correct Answer FDA approve food additives Correct Answer FDA Monitor contents of baby formula and medical food Correct Answer FDA Oversees Nutrition labeling Correct Answer FDA check imported food for purity Correct Answer FDA Approve Drugs and Supplements added to animal feeds. Correct Answer FDA Health promotion, tracking, prevention and preparedness of food born illness Correct Answer CDC