Food Manager Exam Questions & Answers (Graded A)

Hamburgers patties should be cooked to what temperature? *145f * 155f * 164f - ANSWER- Which of the following is an example of potential cross contamination? * placing pumpkin pie below marinated raw chicken in the refrigerator * placing pumpkin pie above marinated raw chicken in the refrigerator * placing raw beef above raw marinated chicken in the refrigerator - ANSWER-placing pumpkin pie below marinated raw chicken in the refrigerator When monitoring the daily operations of the restaurant, which of the following is the LIKELY cause of contamination? - ANSWER-only washing cutting boards between raw meats To help prevent flying insects from entering the kitchen, you should - ANSWER-Clean up any leftover food on tables and floors To take internal temperature of a steak, you should use a - ANSWER-Immersion probe What type of metal can cause toxic metal poisoning? - ANSWER-Aluminum Which food shows the correct minimum required cooking temperature? - ANSWER-Eggs cooked for immediate service to 145*F for 15 seconds