OL Lab 12: Introduction to Food Macromolecules
OL Lab 12: Introduction to Food Macromolecules Learning Objectives • Identify the types of macromolecules found in food • Identify the structure of carbohydrates, proteins, and lipids • Detect macromolecules in food samples Introduction Macromolecules are very large molecules created by the polymerization of small units called monomers. Most of the macromolecules are present in everyday life, for instance in food.
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- October 14, 2023
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- ol lab 12
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ol lab 12 introduction to food macromolecules
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introduction to food macromolecules