Exam (elaborations)
Food Handlers Questions and Answers 100% Pass
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Food safety the practice of eliminating harmful agents from food, preventing food contamination, and ensuring that food is fit for consumption. Food safety policy a statement that lists the manner in which an establishment will maintain a food-safe environment. FDA (Food and Drug Administration) regulates most food processing, regulates shipping and manufacturing, issues recalls of potentially dangerous foods, sets labeling standards, and publishes and updates the Food Code. Biohazard A biological hazard or "biohazard" can be understood as a toxic or infectious agent posing a threat to humans or the environment: - Viruses and parasites - Pathogenic bacteria - Spoilage bacteria - Molds and yeasts
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Institution
Food Handlers
Course
Food Handlers
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Written for
- Institution
- Food Handlers
- Course
- Food Handlers
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- Uploaded on
- September 29, 2023
- Number of pages
- 10
- Written in
- 2023/2024
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- Exam (elaborations)
- Contains
- Questions & answers
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food handlers questions and answers 100 pass
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