Food Handler Safety Test Questions With Correct Answers
for how long must shellfish tags be kept in the department - Answer 90 days what is a a glue board? - Answer control device for use in the store, proper storage containers are made of? - Answer stainless steel & copper what is the temp danger zone according to the 2009 FDA food code - Answer 41 F and 135 f where would you most likely find clostridium botulinum? - Answer swollen cans where are salmonella spp, most commonly found? - Answer poultry & eggs in refrigerated case, what is te maximum temp cold food can be held at? - Answer 41 F hepatitis A is a - Answer virus what is the minimum internal temperature that ground beef has to reach to be safe? - Answer 155 F for 15 seconds what is the cause of ice crystal formation on frozen product ? - Answer partially thawed & then refrozen hazardous foods that were cooked and then refrigerate
Written for
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- Food handlers
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- Food handlers
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- Uploaded on
- June 8, 2023
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- 6
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- 2022/2023
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- Exam (elaborations)
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- Questions & answers
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food handler safety test questions with correct an
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