PERFECT ACCURALE SOLUTIONS
EXPLANINED ANSWERS 2026
1. When providing culturally appropriate care, what needs to be
done?
A) Make all decisions for the consumer
B) Identify the consumer’s preferences, beliefs, and values, and respect
them ✔
C) Ignore personal preferences for efficiency
D) Only follow the care plan without discussion
Explanation: Understanding a consumer’s culture ensures that care respects
their beliefs and values. This builds trust and improves outcomes. Care
should always be tailored to the individual’s needs, not just the schedule or
routines.
2. How do you promote a consumer's dignity, privacy, and
independence?
A) Use the word help ✔
B) Do everything for them without asking
C) Ignore privacy concerns
D) Make decisions without consulting them
Explanation: Using words like “help” empowers consumers rather than
making them feel helpless. This supports their independence while still
offering assistance. Respecting privacy and dignity is a core part of
compassionate care.
,3. If a person who is not on the care team asks you to share a
consumer's confidential information, what should you say?
A) Share it freely to avoid conflict
B) I am sorry, but I am NOT allowed to share that information without my
consumer’s permission ✔
C) Only share part of the information
D) Wait until the consumer asks
Explanation: Confidentiality is legally required under HIPAA. You can only
share information with authorized care team members or with explicit
consent. Protecting consumer privacy is crucial to maintain trust and safety.
4. If confidential information about the consumer must be shared
with another care team member, what should you do?
A) Share everything you know
B) Only share what is needed in the consumer’s best interest ✔
C) Share it with family even if not authorized
D) Share it on social media
Explanation: Sharing only necessary information helps coordinate care
without violating privacy. Limiting information to what’s relevant reduces risk
and respects the consumer’s confidentiality. This ensures safe, professional
communication.
5. If the consumer puts themselves in immediate danger and you
are concerned, what is your first step?
A) Call 911 ✔
B) Wait for the consumer to calm down
C) Ignore the situation
D) Ask a coworker later
,Explanation: Immediate danger requires emergency response. Calling 911
ensures the consumer gets professional help as fast as possible. Safety
always comes first in any caregiving situation.
6. What is the best way to prevent the spread of infection in a care
setting?
A) Wash hands regularly ✔
B) Only wash hands after lunch
C) Wear gloves at all times without changing them
D) Avoid touching anything
Explanation: Hand hygiene is the most effective way to prevent infection.
Washing hands before and after contact with a consumer reduces germs.
Gloves are helpful but cannot replace handwashing.
7. When assisting a consumer with mobility, what is most
important?
A) Move them quickly to save time
B) Ask if they need help and use proper body mechanics ✔
C) Lift them without warning
D) Let them fall if they lose balance
Explanation: Using proper body mechanics protects both the caregiver and
the consumer. Asking before assisting respects their independence. Safety is
the priority when moving or transferring a consumer.
, 8. If a consumer refuses a part of their care, what should you do
first?
A) Force them to comply
B) Respect their decision and document it ✔
C) Ignore their refusal
D) Ask a coworker to handle it
Explanation: Consumers have the right to make decisions about their own
care. Respecting refusal shows dignity and autonomy. Always document
refusals to maintain accurate care records.
9. Which of the following is a sign of dehydration?
A) Frequent urination
B) Dry mouth and dark urine ✔
C) Increased appetite
D) Sweating
Explanation: Dry mouth, dark urine, and decreased urine output are common
signs of dehydration. Caregivers must monitor fluids and report changes to
prevent complications. Hydration is critical for overall health.
10. How often should hand hygiene be performed in a care setting?
A) Only before meals
B) Before and after any direct contact with a consumer ✔
C) Once a day
D) Only after using the bathroom
Explanation: Hand hygiene is required before and after contact with any
consumer or potentially contaminated surfaces. This prevents the spread of
infection and maintains safety.