ATI Capstone Fundamentals 2026 QUESTIONS
AND ANSWERS
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Terms in this set (79)
a nurse is completing a nutritional 25
assessment on a client and measures below 18.5 - underweight range.
BMI, which of the following readings between 18.5 and 24.9 - healthy weight range.
correlates with a BMI of an between 25 and 29.9 - overweight range.
overweight client? between 30 and 39.9 - obese range.
,a nurse is verifying ng tube placement 2
by the pH of aspirated gastric fluid. (pH between 0-4)
which of the following pH values
provides a good indication of correct
tube placement?
a nurse is caring for a client with a 7
closed head injury. when pressure is
applied to the client's nail beds, the eye opening 1-4
clients eyes open and adduction of verbal 1-5
the arms with flexion of the elbows motor 1-6
and wrists is noted. the client also
moans with stimulation, what is the
GCS?
, a nurse should teach which of the a client who has a R femur fracture with no weight
following clients requiring crutches bearing on the affected leg
about how to use a three point gait?
(bears all weight on one foot, then both shoulders
on crutches, and uninvolved leg, the affected leg
does not touch the ground)
a nurse is providing teaching about i will limit my intake of red meat to 2x weekly
the Mediterranean diet to a client
newly who has a new diagnosis of (should be limited to 2x monthly)
hypertension. what statement
indicates need for further teaching?
a nurse is providing dietary education roast turkey, rice pilaf, green beans
to a client with cholecystitis who has
been prescribed a low-fat diet. which
of the following meal selections by
the client indicates understanding of
education?
AND ANSWERS
Save
Terms in this set (79)
a nurse is completing a nutritional 25
assessment on a client and measures below 18.5 - underweight range.
BMI, which of the following readings between 18.5 and 24.9 - healthy weight range.
correlates with a BMI of an between 25 and 29.9 - overweight range.
overweight client? between 30 and 39.9 - obese range.
,a nurse is verifying ng tube placement 2
by the pH of aspirated gastric fluid. (pH between 0-4)
which of the following pH values
provides a good indication of correct
tube placement?
a nurse is caring for a client with a 7
closed head injury. when pressure is
applied to the client's nail beds, the eye opening 1-4
clients eyes open and adduction of verbal 1-5
the arms with flexion of the elbows motor 1-6
and wrists is noted. the client also
moans with stimulation, what is the
GCS?
, a nurse should teach which of the a client who has a R femur fracture with no weight
following clients requiring crutches bearing on the affected leg
about how to use a three point gait?
(bears all weight on one foot, then both shoulders
on crutches, and uninvolved leg, the affected leg
does not touch the ground)
a nurse is providing teaching about i will limit my intake of red meat to 2x weekly
the Mediterranean diet to a client
newly who has a new diagnosis of (should be limited to 2x monthly)
hypertension. what statement
indicates need for further teaching?
a nurse is providing dietary education roast turkey, rice pilaf, green beans
to a client with cholecystitis who has
been prescribed a low-fat diet. which
of the following meal selections by
the client indicates understanding of
education?
