Test Bank - Williams' Basic Nutrition & Diet Therapy 16th Edition by Staci Nix McIntosh, (All Chapters Included 1-23)

Test Bank - Williams' Basic Nutrition & Diet
Therapy 16th Edition by Staci Nix McIntosh,
(All Chapters Included 1-23)

,Nix:7bWilliams'7bBasic7bNutrition7band7bDiet7bTherapy,7b16th7bEdition7bT

est7bTable7bof7bContents:

PART7b1:7bIntroduction7bto7bBasic7bPrinciples7bof7bNutrition7bScience7bC

hapter7b1.7bFood,7bNutrition,7band7bHealth

Chapter7b2.7bCarbohydrates

Chapter7b3.7bFats

Chapter7b4.7bProteins

Chapter7b5.7bDigestion,7bAbsorption,7band7bMetabolis

m7bChapter7b6.7bEnergy7bBalance
Chapter7b7.7bVitamins

Chapter7b8.7bMinerals7bCh

apter7b9.7bWater7bBalance

PART7b2:7bNutrition7bThroughout7bthe7bLife7bCycle

Chapter7b10.7bNutrition7bDuring7bPregnancy7band7bLactation

Chapter7b11.7bNutrition7bDuring7bInfancy,7bChildhood,7band7bAdolesce

nce7bChapter7b12.7bNutrition7bfor7bAdults:7bThe7bEarly,7bMiddle,7band7bLa

ter7bYears7bPART7b3:7bCommunity7bNutrition7band7bHealth7bCare

Chapter7b13.7bCommunity7bFood7bSupply7band7bHe

alth7bChapter7b14.7bFood7bHabits7band7bCultural7b

Patterns7bChapter7b15.7bWeight7bManagement

Chapter7b16.7bNutrition7band7bPhysical7bFitn

ess7bPART7b4:7bClinical7bNutrition

Chapter7b17.7bNutritional7bCare

Chapter7b18.7bGastrointestinal7band7bAccessory7bOrgan7bProblem

s7bChapter7b19.7bCoronary7bHeart7bDisease7band7bHypertension7b

Chapter7b20.7bDiabetes7bMellitus

Chapter7b21.7bKidney7bDisease

Chapter7b22.7bSurgery7band7bNutritional7bSupport7bCh

apter7b23.7bNutritional7bSupport7bin7bCancer7band7bAID

S

,Chapter7b01:7bFood,7bNutrition,7band7bHealth
Nix:7bWilliams'7bBasic7bNutrition7band7bDiet7bTherapy,7b16th7bEdition


MULTIPLE7 b CHOICE

1. Promoting7ba7bhealth7bcare7bservice7bthat7bimproves7bdiabetes7bmanagement7b
for7bthe7belderly7bin7bacommunity7bwould7bassist7bin7bwhich7bof7bthe7bfollowi
ng?
a. Supporting7bthe7bnational7bhealth7bgoals7bHealthy7bPeople7b2020
b. Reducing7bhunger7bin7ba7bsubset7bof7bthe7bUnited7bStates7bpopulation
c. Improving7bMedicare7breimbursement7bclaims
d. Providing7baccess7bto7bprimary7bhealth7bcare7bservices

ANS:7b A
Healthy7bPeople7b20207bhas7ba7bwide7binfluence7band7bis7bthe7bfocus7bof7bthe7bnation’s7b
main7bobjective7btopromote7bhealth7band7bprevent7bdisease.

DIF: Cognitive7bLevel:7bApplication REF:7bp.7b2
TOP:7 b Nursing7bProcess:7bImplementationMSC:7 b NCLEX:7bHealth7bPromotion7band7bMaintenance

2. Apatient7brequires7ba7bnutrition7bassessment.7bThe7bmost7bappropriate7bprofessio
nal7bto7bperform7btheassessment7bis7ba
a. physician.
b. nurse.
c. public7bhealth7bnutritionist.
d. registered7bdietitian.

ANS:7b D
The7bregistered7bdietitian7bis7bthe7bnutrition7bexpert7bregistered7bwith7bthe7bCommiss
ion7bof7bDietetic7bRegistration7b(CDR),7bthe7bcertifying7bagency7bof7bAcademy7bof7bNu
trition7band7bDietetics.7bRegistereddietitians7bare7bthe7bonly7bprofessionals7bwho7b
have7bmet7bstrict7beducational7band7bprofessional7bprerequisites7band7bpassed7ba7b
national7bregistration7bexamination7bthat7bproperly7bprepares7bthem7bto7bconduct7
ba7bnutrition7bassessment.



DIF: Cognitive7bLevel:7bApplication
REF:7bp.7b17bTOP:7 b Nursing7bProcess:7bAsses
sment
MSC:7 b NCLEX:7bSafe7band7bEffective7bCare7bEnvironment:7bManagement7bof7bCare

, 3. The7bsum7bof7ball7bbody7bprocesses7binside7bliving7bcells7bthat7bsustain7blife7band7bhealth7bis