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Lesson 12- Nutritional Requirements

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2020/2021 Written for academic year
Institution OCR
Module Unit 10 - Nutrition for health
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This document will support the development of P3- Explain how nutritional requirements differ for individuals.

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Lesson 12: Nutritional Requirements

Lesson aims are to:

Investigate the dietary needs of the following individuals:

• children (2-3)

• adolescents (11-14)

• adults (19-64 Years)

• older people (75+)

• pregnant women and breastfeeding mothers



Dietary needs of new-born babies



TASK 1: Children’s (2-3 Years) Dietary Needs

• Use this website to produce a summary of government recommendations for energy,
macronutrients, salt and dietary fibre for males and females in this age category.

• Complete your own research to describe the specific dietary needs for this age group and the
recommended food and drink choices to meet their dietary needs.

• Briefly include what should be limited in their diets and why



Answer-




Task 2: Adolescent (11-14 years) Dietary Needs

 Use this website to produce a summary of government recommendations for energy,
macronutrients, salt and dietary fibre for males and females in this age category.
 Complete your own research to describe the specific dietary needs for this age group and
the recommended food and drink choices to meet their dietary needs.
 Briefly include what should be limited in their diets and why.



Answer-
Connected book
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Heather Higgins, Sian Lavers BTEC First in Health and Social Care Student Book
Publisher: april 2013 ISBN: 9781446901359 Edition: Unknown

Document information

Study Level
BTEC
Subject
Health and Social Care - Level 3
Uploaded on
September 24, 2022
Number of pages
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Written in
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