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Exam (elaborations)

Distinction level Part B of unit 6 exam January 2022 MOCK (The Fachetti Group)

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Distinction level Mock Question presentation and speaker notes on The Fachetti Group case study in preparation for the Unit 6 exam in January 2022. This mock has been looked at and marked by a fully qualified A-level/BTEC Business teacher. The presentation and speakers notes was DONE UNDER TIMED CONDITIONS. Feel free to leave a review. Thanks :)

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Introduction to The Fachetti Group (TFG)
● Well established Italian restaurant owned by Fabio Fachetti
● Fabio Fachetti is a celebrity chef and TV presenter who is known for his innovative Italian
recipes and collection of restaurants
● TFG was made up of two divisions the restaurant and the manufacturing divisions but due to
unseen events such as a world pandemic TFG is currently strictly a manufacturing division
● TFG has two core managers
● Kartina Szynalski who was the manager of the restaurant division. Currently working as
Deputy divisional manager for manufacturing
● Sunny Elder runs the manufacturing who produces very good and high quality products and a
high level of efficiency with the employees




The Fachetti Group (TFG) is a well established Italian restaurant
owned by Fabio Fachetti. Fabio is also famous for his ability to
inspire and engage his staff which is one of the reasons he had a
very loyal workforce in his restaurant. TFG was made up of two
divisions the restaurant and the manufacturing divisions but due to
unseen events such as a world pandemic TFG is currently strictly a
manufacturing division. Kartina Szynalski who was the manager of
the restaurant division where she gained 20 years of experience as
head chief and takes a democratic leadership style with her
employees which had caused a lot of issues within the restaurant
division. Sunny Elder runs the manufacturing, the leader who takes
an autocratic approach with his employees which has led to very
good and high quality products and a high level of efficiency with
the employees. This presentation is to discuss the motivation
issues and recommendations on how they can be improved.

Connected book
 image
Catherine Richards, Rob Dransfield BTEC Level 3 National Business Student Book 2
Publisher: mei 2010 ISBN: 9781846906343 Edition: 3

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