HFT 3263 Final Exam Questions with
verified answers
Much of labor turnover occurs within the first few __________ of employment. - correct answer
✔✔weeks
The "O" in SWOT assessment stands for __________. - correct answer ✔✔Opportunities
Which best describes fusion cuisine? - correct answer ✔✔Blending of the techniques and
ingredients of two different cuisines.
The location of the restaurant is generally to be of _________ importance. - correct answer
✔✔majpr
Which approach to task and job analysis must be used in new restaurants because there are no
existing employees to analyze? - correct answer ✔✔top down
Which training method allows the learning to be absorbed and avoids fatigue? - correct answer
✔✔spaced training
Turnover rate for hourly workers in full-service operations is __________. - correct answer
✔✔100%
The cost of food sold divided by food revenue equals the __________. - correct answer ✔✔food
cost percentage
, The most useful source for finding employees is __________. - correct answer ✔✔referrals by
current employees
A sandwich shop can usually be opened for less than __________. - correct answer ✔✔$30,000
According to the Job Function Sheet in the text, which person is responsible for all food
preparation and supervision of kitchen staff? (In addition, they must have thorough knowledge
of food preparation and good food standards and should know how to work with and supervise
people.) - correct answer ✔✔Food production manager
After ingestion, which is a living organism that establishes colonies in human or animal intestinal
tracts, where they produce toxins? - correct answer ✔✔e coli
Combined, the beverage pouring cost should be __________ of beverage sales. - correct answer
✔✔
By definition, an on-sale general retail license authorizes the sale of __________. - correct
answer ✔✔all types of alcoholic beverages—namely, beer, wine, and distilled spirits—for
consumption on the premises
Which can be converted into job instructions? - correct answer ✔✔task analysis
Using part-time employees can be a drawback except that __________. - correct answer
✔✔employers do not have to pay for benefits
When asked by the author and others what helped most 'in getting where you are today," which
of the following was the number one factor? - correct answer ✔✔hard wokr
Which of the following statement is incorrect? " Don't open a restaurant unless you.." - correct
answer ✔✔
verified answers
Much of labor turnover occurs within the first few __________ of employment. - correct answer
✔✔weeks
The "O" in SWOT assessment stands for __________. - correct answer ✔✔Opportunities
Which best describes fusion cuisine? - correct answer ✔✔Blending of the techniques and
ingredients of two different cuisines.
The location of the restaurant is generally to be of _________ importance. - correct answer
✔✔majpr
Which approach to task and job analysis must be used in new restaurants because there are no
existing employees to analyze? - correct answer ✔✔top down
Which training method allows the learning to be absorbed and avoids fatigue? - correct answer
✔✔spaced training
Turnover rate for hourly workers in full-service operations is __________. - correct answer
✔✔100%
The cost of food sold divided by food revenue equals the __________. - correct answer ✔✔food
cost percentage
, The most useful source for finding employees is __________. - correct answer ✔✔referrals by
current employees
A sandwich shop can usually be opened for less than __________. - correct answer ✔✔$30,000
According to the Job Function Sheet in the text, which person is responsible for all food
preparation and supervision of kitchen staff? (In addition, they must have thorough knowledge
of food preparation and good food standards and should know how to work with and supervise
people.) - correct answer ✔✔Food production manager
After ingestion, which is a living organism that establishes colonies in human or animal intestinal
tracts, where they produce toxins? - correct answer ✔✔e coli
Combined, the beverage pouring cost should be __________ of beverage sales. - correct answer
✔✔
By definition, an on-sale general retail license authorizes the sale of __________. - correct
answer ✔✔all types of alcoholic beverages—namely, beer, wine, and distilled spirits—for
consumption on the premises
Which can be converted into job instructions? - correct answer ✔✔task analysis
Using part-time employees can be a drawback except that __________. - correct answer
✔✔employers do not have to pay for benefits
When asked by the author and others what helped most 'in getting where you are today," which
of the following was the number one factor? - correct answer ✔✔hard wokr
Which of the following statement is incorrect? " Don't open a restaurant unless you.." - correct
answer ✔✔
