such as surface area-to-volume ratio and the need for e;icient transport of materials
impact the maximum size of a cell? What adaptations might larger cells have to overcome
these limitations?
Cells are generally small because of the surface area to volume ratio. As a cell gets bigger,
its volume grows faster than its surface area, which makes di;usion of oxygen, nutrients,
and wastes less e;icient. Small cells, like crushed ice, have more surface exposed
compared to their volume, so di;usion happens faster. That is why most cells stay tiny,
usually between 1 to 100 micrometers. Some larger cells adapt by increasing their surface
area with structures like microvilli, which add more “touch points” for di;usion. Other
adaptations include being long and thin, having folded internal membranes, or having
multiple nuclei to share the workload.
2- Given that all cells share the fundamental components of a cell membrane, cytoplasm,
and genetic material, how do variations in these components contribute to the diverse
functions of di;erent cell types? Consider how di;erences in genetic material organization
and expression might influence cellular specialization and function.
All cells share the same basic features: DNA, cytoplasm, and a plasma membrane.
However, variations in these components create di;erent cell types. For example,
prokaryotes have circular DNA in the nucleoid, while eukaryotes store linear DNA in a
nucleus. This di;erence changes how genes are regulated. Eukaryotic cells also package
DNA with proteins, allowing specialized gene expression. In the cytoplasm, the type and
number of organelles vary. Muscle cells have many mitochondria for energy, while liver
cells have abundant smooth ER for detox. The plasma membrane can also be customized
with proteins like channels, receptors, or pumps, which let cells perform unique functions.
These variations explain why a neuron can transmit signals, a stomach cell can pump acid,
and a plant cell can photosynthesize, even though all share the same basic design.
3- How do the properties of the phospholipid bilayer contribute to the selective
permeability of the cell membrane? What role do embedded proteins play in this process,
and how might this selective permeability impact cellular homeostasis?
The plasma membrane is made of a phospholipid bilayer, with hydrophilic heads facing
outward and hydrophobic tails forming a barrier in the middle. This arrangement makes the
membrane selectively permeable. Small nonpolar molecules like oxygen and carbon
dioxide can pass freely, but charged or polar molecules are blocked. To control transport,
the bilayer contains embedded proteins. Channels allow water and ions to pass, carriers
move sugars like glucose, and pumps use energy to move ions against gradients. This