EXAM Questions and Answers (Verified Answers) (Latest Update
2026)
Answers marked with a thick green ✓ (tick)
Question 1:
Which organization establishes the standards for firefighting equipment, operations, and safety?
Answer: National Fire Protection Association (NFPA)
Rationale: NFPA sets minimum safety and operational standards for fire departments to ensure
firefighter and public safety.
Question 2:
During a high-rise fire, smoke is observed on the floor above the fire floor. What should be done
immediately?
Answer: Communicate to the incident commander and adjust ventilation or attack
strategy.
Rationale: Clear communication and strategic adjustments prevent fire spread and protect
firefighters and occupants.
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, Question 3:
Which tool combination is most effective for forcible entry through a locked commercial door?
Answer: Halligan bar and flathead axe
Rationale: This is the standard forcible entry technique, allowing quick access while minimizing
risk of injury.
Question 4:
A firefighter shows dizziness, nausea, and headache while inside heavy smoke. What is the
priority action?
Answer: Remove the firefighter from exposure, assess vitals, and provide oxygen if
needed.
Rationale: Symptoms indicate smoke inhalation or CO exposure; immediate action prevents
serious harm.
Question 5:
When advancing a charged attack line up a stairwell, what is the correct procedure?
Answer: Maintain control of the hose, advance with a partner, and ensure proper
footing.
Rationale: Safety and teamwork prevent accidents and ensure proper hose management.
Question 6:
What is the best method to ensure SCBA is functioning properly before entering a fire scene?
Answer: Perform a full equipment check, including air pressure, mask seal, and
regulator function.
Rationale: Ensures firefighter safety and avoids malfunctions during hazardous operations.
Question 7:
Which type of fire is best extinguished with water?
Answer: Class A fires (ordinary combustibles like wood, paper, and cloth)
Rationale: Water cools burning materials and reduces fire spread in Class A fires.
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