Anatomy and Physiology Unit 2 Test
Study online at https://quizlet.com/_9u4zev
1. Which system provides nutrients for bone health? Digestive
2. The bones of the fingers and toes are called _____. Phalanges
3. Which process occurs when calcium levels are too Bone resorption
low?
4. What is the term used to refer to broken bones? Fractures
5. Cartilage found on the external ear is known as _____. Elastic cartilage
6. _____ is cartilage that is flexible and easily com- Fibrocartilage
pressed.
7. The bones work with the muscular system to provide Movement
which function?
8. The hips are located in the _____ region of the skele- Pelvic girdle
ton.
9. Which bone is the strongest bone of the face? Mandible
10. The _____ region contains the humerus bone. Upper limbs
11. Bone created from fibrous membrane was made by intramembranous ossification
_____.
12. does not contain blood vessels or nerve cells Epidermis
13. cells that makes keratin Keratinocytes
14. pigment produced by melanocytes Melanin
15. pigment with a yellow color Carotene
1/3
Study online at https://quizlet.com/_9u4zev
1. Which system provides nutrients for bone health? Digestive
2. The bones of the fingers and toes are called _____. Phalanges
3. Which process occurs when calcium levels are too Bone resorption
low?
4. What is the term used to refer to broken bones? Fractures
5. Cartilage found on the external ear is known as _____. Elastic cartilage
6. _____ is cartilage that is flexible and easily com- Fibrocartilage
pressed.
7. The bones work with the muscular system to provide Movement
which function?
8. The hips are located in the _____ region of the skele- Pelvic girdle
ton.
9. Which bone is the strongest bone of the face? Mandible
10. The _____ region contains the humerus bone. Upper limbs
11. Bone created from fibrous membrane was made by intramembranous ossification
_____.
12. does not contain blood vessels or nerve cells Epidermis
13. cells that makes keratin Keratinocytes
14. pigment produced by melanocytes Melanin
15. pigment with a yellow color Carotene
1/3
