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Microbiology for the Healthcare Professional 2nd Edition VanMeter Test Bank UPDATED & VERIFIED VERSION 2023

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Microbiology for the Healthcare Professional 2nd Edition VanMeter Test Bank UPDATED & VERIFIED VERSION 2023

Institution
Microbiology For The Healthcare Professional 2nd E
Course
Microbiology for the Healthcare Professional 2nd E











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Institution
Microbiology for the Healthcare Professional 2nd E
Course
Microbiology for the Healthcare Professional 2nd E

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Uploaded on
October 10, 2025
Number of pages
142
Written in
2025/2026
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Microbiology for the Healthcare Professional 2nd
Edition VanMeter Test Bank UPDATED & VERIFIED
VERSION 2025

,Table of content

1. Scope of microbiology
2. Chemistry of life
3. Cell structure and function
4. Bacteria and archaea
5. Viruses
6. Eukaryotic microorganisms
7. Physical and chemical methods of control
8. Microbiological laboratory techniques
9. Microbiological laboratory safety issues
10. Pharmacology
11. Antimicrobial drugs
12. Infection and disease
13. The immune response and lymphatic system
14. Infections of the integumentary system, soft tissue, and musculoskeletal system
15. Infections of the respiratory system
16. Infections of the gastrointestinal system
17. Infections of the nervous system and sensory structures
18. Infections of the cardiovascular and circulatory systems
19. Infections of the urinary system
20. Infections of the reproductive system
21. Sexually transmitted infections and diseases
22. Human age and microorganisms
23. Microorganisms in the environment and effects on human health
24. Emerging infectious diseases
25. Biotechnology

,Chapter 01: Scope of Microbiology
VanMeter: Microbiology for the Healthcare Professional, 3rd Edition


MULTIPLE CHOICE

1. In the sixteenth century a father-and-son team, by the name of , produced
acompound microscope consisting of a simple tube with lenses at each end.
a. van Leeuwenhoek
b. Semmelweis
c. Janssen
d. Hooke

ANS: C REF: p. 3

2. “Animalcules” were first described by
a. Robert Hooke.
b. Antony van Leeuwenhoek.
c. Hans Janssen.
d. John Needham.
ANS: B REF: p. 3

3. Micrographia, a publication illustrating insects, sponges, as well as plant cells, was published
by
a. Robert Hooke.
b. Antony van Leeuwenhoek.
c. Hans Janssen.
d. John Needham.
ANS: A REF: p. 3

4. Low-power microscopes designed for observing fairly large objects such as insects or
wormsare
a. electron microscopes.
b. dark-field microscopes.
c. fluorescence microscopes.
d. stereomicroscopes.
ANS: D REF: p. 5

5. A microscope that provides a three-dimensional image of a specimen is a
a. dark-field microscope.
b. transmission electron microscope.
c. bright-field microscope.
d. scanning electron microscope.

ANS: D REF: p. 7

6. The tool of choice to observe living microorganisms is the
a. bright-field microscope.
b. phase-contrast microscope.

, c. fluorescence microscope.
d. electron microscope.

ANS: B REF: p. 6

7. Which pscientist pis pmost presponsible pfor pending pthe pcontroversy pabout pspontaneous
pgeneration?
a. John pNeedham
b. Joseph pLister
c. Louis pPasteur
d. Robert pKoch
ANS: p C REF: p p. p8

8. Fossils pof pprokaryotes pgo pback billion pyears.
a. 4.0 pto p5.0
b. p p p 3.5 pto p4.0
c. 2.5 pto p3.0
d. p p p 2.2 pto p2.7

ANS: p B REF: p p. p9

9. Molds pbelong pto pwhich pof pthe pfollowing pgroups pof peukaryotic porganisms?
a. Protozoans
b. Archaea
c. Fungi
d. Algae
ANS: p C REF: p p. p11

10. The pcorrect pdescending porder pof ptaxonomic pcategories pis
a. species, pdomain, pphylum, pkingdom, porder, pdivision, pclass, pgenus.
b. domain, pkingdom, pphylum, pclass, pfamily, porder, pgenus, pspecies.
c. domain, pkingdom, pphylum, pclass, porder, pfamily, pgenus, pspecies.
d. kingdom, pdomain, pphylum, porder, pclass, pfamily, pgenus, pspecies.

ANS: p C REF: p p. p10

11. Complex pcommunities pof pmicroorganisms pon psurfaces pare pcalled
a. colonies.
b. biofilms.
c. biospheres.
d. flora.

ANS: p B REF: p p. p12

12. A prelationship pbetween porganisms pin pwhich pthe pwaste pproduct pof pone pprovides
pnutrients pforpanother pis pcalled
a. mutualism.
b. competition.
c. synergism.
d. commensalism.
ANS: p D REF: p p. p12

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