Urinalysis and Body Fluids,
7th Edition By Strasinger
Chapter 1 to 17
TEST BANK
,TABLE OF CONTENT
1. Safety and Quality Management
2. Urine and Body Fluid Analysis Automation
3. Introduction to Urinalysis
4. Renal Function
5. Physical Examination of Urine
6. Chemical Examination of Urine
7. Microscopic Examination of Urine
8. Renal Disease
9. Urine Screening for Metabolic Disorders
10. Cerebrospinal Fluid
11. Semen
12. Synovial Fluid
13. Serous Fluid
14. Bronchoalveolar Lavage Fluid
15. Amniotic Fluid
16. Fecal Analysis
17. Vaginal Secretion
,Chapter N1: NSafety Nand NQuality NManagement
Multiple NChoice
1. An Nexample Nof Na Nchemical Nhazard Nis:
A. Carcinogen Nexposure
B. Strained Nback
C. Viral Ninfection
D. Shock
ANS: NA
DIF: NLevel N1
OBJ: N1-1
TOP: NSafety Nhazards
2. Centrifuging Nan Nuncapped Ntube Nof Nurine Nis Nmost Nlikely Nto Nproduce Na/an:
A. Electrical Nshock
B. Broken Ntube
C. Unbalancing
D. Aerosol
ANS: ND
DIF: NLevel N2
OBJ: N1-1
TOP: NSafety Nhazards
3. Laboratory Nequipment Nand Nother Ninanimate Nobjects Nserve Nas Nwhat Nin Nthe Nchain Nof
Ninfection?
A. Host
B. Reservoir
C. Point Nof Nentry
D. Point Nof Nexit
ANS: NB
DIF: NLevel N1
OBJ: N1-2
TOP: NChain Nof Ninfection
4. The Nchain Nof Ninfection Nincludes Nall Nof Nthe Nfollowing Nexcept Na:
A. Source
B. Host
C. Disinfectant
D. Transmission Nmethod
ANS: NC
, DIF: NLevel N1
OBJ: N1-2
TOP: NChain Nof Ninfection
5. You Narrive Nto Nwork Nin Nthe Nclinical Nlaboratory Nwith Na Nsmall Ncut Non Nyour
Nhand. N Your Nsupervisor Nremoves Nyou Nfrom Nspecimen Ncollection
N(phlebotomy) Nduties Nfor N the Nday, Nciting Nchain Nof Ninfectionprotocols. NWhy Nis
Nyour Nsupervisor Nconcerned N about Nthe Ncut Non Nyour Nhand?
A. Because Nyou Nwill Nnot Nhave Nthe Nmobility Nin Nyour Nhand Nto Nproperly Ncollect Nblood.
B. Because Nyou Nare Ngoing Nto Nhave Nto Nwear Na Nbandage Nall Nday Nlong.
C. Because Nyou Nhave Na Npoint Nof Nentry Nthat Ncould Nexpose Nyou Nto Ninfectious Nagents.
D. Because Nyou Nare Ngoing Nto Nbe Nan Nactive Ntransmitter Nof Ninfection Nonto Ngeneral
Nsurfaces.
ANS: NC
DIF: NLevel N3
OBJ: N1-2
TOP: NChain Nof Ninfection
6. Which Nof Nthe Nfollowing Nguidelines Nstates Nthat Nlaboratory Npersonnel
Nshould N consider Nall Npatientsas Npossible Ncarriers Nof Nblood-borne
Npathogens?
A. UrinalysisNprecautions
B. Blood-borne Npathogen Nprecautions
C. Standard Nprecautions
D. Body Nfluid Nprecautions
ANS: NC
DIF: NLevel N1
OBJ: N1-3
TOP: NStandard Nprecautions
7. The NCenters Nfor NDisease NControl Nand NPrevention N(CDC)
Nrecommends N that Nuniversalprecautions Nbe Nfollowed Nwhen
Nencountering:
A. Specimens Ncontaining Nvisible Nblood
B. Patients Nwho Nare Ninfected Nwith Nblood-borne Npathogens
C. All Nbody Nfluid Nspecimens
D. Specimens Nthat Nmay Nproduce Naerosols
ANS: NA
DIF: NLevel N1
OBJ: N1-3
TOP: NStandard Nprecautions
7th Edition By Strasinger
Chapter 1 to 17
TEST BANK
,TABLE OF CONTENT
1. Safety and Quality Management
2. Urine and Body Fluid Analysis Automation
3. Introduction to Urinalysis
4. Renal Function
5. Physical Examination of Urine
6. Chemical Examination of Urine
7. Microscopic Examination of Urine
8. Renal Disease
9. Urine Screening for Metabolic Disorders
10. Cerebrospinal Fluid
11. Semen
12. Synovial Fluid
13. Serous Fluid
14. Bronchoalveolar Lavage Fluid
15. Amniotic Fluid
16. Fecal Analysis
17. Vaginal Secretion
,Chapter N1: NSafety Nand NQuality NManagement
Multiple NChoice
1. An Nexample Nof Na Nchemical Nhazard Nis:
A. Carcinogen Nexposure
B. Strained Nback
C. Viral Ninfection
D. Shock
ANS: NA
DIF: NLevel N1
OBJ: N1-1
TOP: NSafety Nhazards
2. Centrifuging Nan Nuncapped Ntube Nof Nurine Nis Nmost Nlikely Nto Nproduce Na/an:
A. Electrical Nshock
B. Broken Ntube
C. Unbalancing
D. Aerosol
ANS: ND
DIF: NLevel N2
OBJ: N1-1
TOP: NSafety Nhazards
3. Laboratory Nequipment Nand Nother Ninanimate Nobjects Nserve Nas Nwhat Nin Nthe Nchain Nof
Ninfection?
A. Host
B. Reservoir
C. Point Nof Nentry
D. Point Nof Nexit
ANS: NB
DIF: NLevel N1
OBJ: N1-2
TOP: NChain Nof Ninfection
4. The Nchain Nof Ninfection Nincludes Nall Nof Nthe Nfollowing Nexcept Na:
A. Source
B. Host
C. Disinfectant
D. Transmission Nmethod
ANS: NC
, DIF: NLevel N1
OBJ: N1-2
TOP: NChain Nof Ninfection
5. You Narrive Nto Nwork Nin Nthe Nclinical Nlaboratory Nwith Na Nsmall Ncut Non Nyour
Nhand. N Your Nsupervisor Nremoves Nyou Nfrom Nspecimen Ncollection
N(phlebotomy) Nduties Nfor N the Nday, Nciting Nchain Nof Ninfectionprotocols. NWhy Nis
Nyour Nsupervisor Nconcerned N about Nthe Ncut Non Nyour Nhand?
A. Because Nyou Nwill Nnot Nhave Nthe Nmobility Nin Nyour Nhand Nto Nproperly Ncollect Nblood.
B. Because Nyou Nare Ngoing Nto Nhave Nto Nwear Na Nbandage Nall Nday Nlong.
C. Because Nyou Nhave Na Npoint Nof Nentry Nthat Ncould Nexpose Nyou Nto Ninfectious Nagents.
D. Because Nyou Nare Ngoing Nto Nbe Nan Nactive Ntransmitter Nof Ninfection Nonto Ngeneral
Nsurfaces.
ANS: NC
DIF: NLevel N3
OBJ: N1-2
TOP: NChain Nof Ninfection
6. Which Nof Nthe Nfollowing Nguidelines Nstates Nthat Nlaboratory Npersonnel
Nshould N consider Nall Npatientsas Npossible Ncarriers Nof Nblood-borne
Npathogens?
A. UrinalysisNprecautions
B. Blood-borne Npathogen Nprecautions
C. Standard Nprecautions
D. Body Nfluid Nprecautions
ANS: NC
DIF: NLevel N1
OBJ: N1-3
TOP: NStandard Nprecautions
7. The NCenters Nfor NDisease NControl Nand NPrevention N(CDC)
Nrecommends N that Nuniversalprecautions Nbe Nfollowed Nwhen
Nencountering:
A. Specimens Ncontaining Nvisible Nblood
B. Patients Nwho Nare Ninfected Nwith Nblood-borne Npathogens
C. All Nbody Nfluid Nspecimens
D. Specimens Nthat Nmay Nproduce Naerosols
ANS: NA
DIF: NLevel N1
OBJ: N1-3
TOP: NStandard Nprecautions
