Questions and Answers | Latest
Version | 2025/2026 | Correct & Verified
A client with dysphagia is at risk for what complication if meals are not supervised?
✔✔Aspiration pneumonia
What is the most appropriate nursing intervention for a client on total parenteral nutrition (TPN)
who develops fever and chills?
✔✔Notify the provider and assess for catheter-related infection
Which sign indicates a potential complication of enteral tube feeding?
✔✔Abdominal distention and cramping
What action should the nurse take if a client receiving TPN develops hyperglycemia?
✔✔Check blood glucose frequently and notify the provider for insulin adjustment
A client with anorexia nervosa is admitted for nutritional rehabilitation. What is the priority
nursing intervention?
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, ✔✔Monitor for electrolyte imbalances during refeeding
What should the nurse do if a client on tube feeding has a gastric residual volume of 500 mL?
✔✔Hold the feeding and notify the provider
What is the main concern when starting nutrition for a severely malnourished client?
✔✔Refeeding syndrome
What action should the nurse take if a client on TPN has fluid overload?
✔✔Slow the infusion rate and notify the provider
A client receiving bolus tube feedings complains of nausea. What should the nurse do first?
✔✔Stop the feeding and assess the client
What is the priority nursing action for a client with severe protein-calorie malnutrition and
generalized edema?
✔✔Monitor fluid and electrolyte balance closely
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