HTM EXAM 1 (QUESTIONS & ANSWERS)
2025 VERIFIED 100% CORRECT!!
1 of
71
Term
Production sheets serve which of the following purposes?
Give this one a try later!
Serve as the key to Manage inventory and supply
consistency and food quality orders
Track customer preferences and Monitor employee performance
feedback and scheduling
, Don't know?
2 of 71
Term
Rack rate is
Give this one a try later!
the standard corporate room rate the average seasonal room rate
the highest published room
rate the lowest discounted room rate
Don't know?
3 of 71
Term
Prime cost is
Give this one a try later!
food and overhead costs food and beverage costs
food and labor cost labor and overhead costs
, Don't know?
4 of 71
Term
Production sheet calculations include
Give this one a try later!
teamwork counting products on-hand
dividing total sales by number
of guests number of workers in the kitchen
Don't know?
5 of 71
Term
Any game or red meat is best served with_______wine
Give this one a try later!
to make a return on investment 25-30
, red fermented and then distilled
Don't know?
6 of 71
Term
A par stock
Give this one a try later!
is the minimum level required is the level to keep on hand
is the average daily usage is the maximum level allowed
Don't know?
7 of 71
Term
A spirit or liquor is made from a liquid that has been
Give this one a try later!
fermented and then distilled Director of Housekeeping
2025 VERIFIED 100% CORRECT!!
1 of
71
Term
Production sheets serve which of the following purposes?
Give this one a try later!
Serve as the key to Manage inventory and supply
consistency and food quality orders
Track customer preferences and Monitor employee performance
feedback and scheduling
, Don't know?
2 of 71
Term
Rack rate is
Give this one a try later!
the standard corporate room rate the average seasonal room rate
the highest published room
rate the lowest discounted room rate
Don't know?
3 of 71
Term
Prime cost is
Give this one a try later!
food and overhead costs food and beverage costs
food and labor cost labor and overhead costs
, Don't know?
4 of 71
Term
Production sheet calculations include
Give this one a try later!
teamwork counting products on-hand
dividing total sales by number
of guests number of workers in the kitchen
Don't know?
5 of 71
Term
Any game or red meat is best served with_______wine
Give this one a try later!
to make a return on investment 25-30
, red fermented and then distilled
Don't know?
6 of 71
Term
A par stock
Give this one a try later!
is the minimum level required is the level to keep on hand
is the average daily usage is the maximum level allowed
Don't know?
7 of 71
Term
A spirit or liquor is made from a liquid that has been
Give this one a try later!
fermented and then distilled Director of Housekeeping
