Five Guys Manager Training UPDATED
ACTUAL Exam Questions and CORRECT
Answers
when did this first five guys location open - CORRECT ANSWER - 1986
what was the location of the first five guys - CORRECT ANSWER - Arlington, VA
what happened between 1986-2001 - CORRECT ANSWER - five guys opened fie locations
around the DC metro area, perfects their business, and starts to build a cult like following
what happened in 2002 - CORRECT ANSWER - five guys expanded from just the DC metro
area to franchises in virginia and maryland
what happened in 2003 - CORRECT ANSWER - five guys sells out of franchise territory
within 18 months and stats to open the rest of the country for franchise rights
There are over _______________ ways to order a burger at five guys - CORRECT
ANSWER - 250,000
What kind of ground beef does five guys use? - CORRECT ANSWER - 100% all american
fresh ground beef
What are the exceptions for the type of beef used? - CORRECT ANSWER - UK and Canada
which uses local meat
T/F Nothing is ever frozen at five guys - CORRECT ANSWER - True
What kind of oil do we use - CORRECT ANSWER - Peanut oil
,We only use potatoes grown above the _____ parallel - CORRECT ANSWER - 42nd
Our menu is _______ free - CORRECT ANSWER - trans-fat
Who are the original five guys - CORRECT ANSWER - Jim
Matt
Chad
Ben
Tyler
Where does the customers perception of Five Guys start - CORRECT ANSWER - the parking
lot
The parking lot should be free of - CORRECT ANSWER - debris, trash, cigarette butts, ect
During inclement weather, what should you place at the doors - CORRECT ANSWER - wet
floor signs and mats
Doors should be clean and _________ free - CORRECT ANSWER - smudge
Every five guys should have ___ functioning neon "open" signs - CORRECT ANSWER -2
Referring to the music volume what is the proper terminology for the level the music should be
at - CORRECT ANSWER - easy to hear the person next to you but not the table across from
you
Lighting should be - CORRECT ANSWER - bright and inviting
,Trash cans should never be more than _____ full - CORRECT ANSWER - half
Potatoes should be stacked _________________ style - CORRECT ANSWER - lincoln log
Potatoes can be stacked ___ high against a wall - CORRECT ANSWER -5
Potatoes can be stacked ______ high when free standing - CORRECT ANSWER -4
Boxes of peanut oil should never be stacked more than ___ high - CORRECT ANSWER -2
T/F Empty dunnage racks can be in the dining area - CORRECT ANSWER - False
Where should empty dunnage racks from the lobby go when not in use? - CORRECT
ANSWER - Taken to an out of the way area in the BOH
There should be ___ open and available boxes of peanuts - CORRECT ANSWER -2
Boxes of peanuts should always be ____ full - CORRECT ANSWER - 3/4
Boxes of peanuts should include a ________ and __________ available - CORRECT
ANSWER - 5oz metal scoop and 1/4 sleeve of peanut boats
The comment board should always: - CORRECT ANSWER - be in an easily accessible area
The comment board should always have - CORRECT ANSWER - unlined comment card and
crayons
, What should be available at each register for customers - CORRECT ANSWER - laminated
topping cards and a tip jar
How many one dollar bills should be in the tip jar at all times? - CORRECT ANSWER -5
Cold foods must be stored between - CORRECT ANSWER - 33F-41F
Hot foods must be stored above - CORRECT ANSWER - 140F
Cold foods must return to a temperature safety zone within ___ hours - CORRECT
ANSWER - 2
All shelving must be _____ inches off the ground - CORRECT ANSWER - 6"
When should you change your gloves - CORRECT ANSWER - leaving the kitchen or if
gloves become dirty
Name the forms of food contamination - CORRECT ANSWER - Biological
Chemical
Physical
Biological food contamination definition - CORRECT ANSWER - when hazardous
microorganisms called "pathogens" are passed on to food
Chemical food contamination definition - CORRECT ANSWER - when cleaning/sanitizing
agents contaminate food due to improper use or storage
Physical food contamination definition - CORRECT ANSWER - when hazardous foreign or
naturally occurring objects are introduced to good
ACTUAL Exam Questions and CORRECT
Answers
when did this first five guys location open - CORRECT ANSWER - 1986
what was the location of the first five guys - CORRECT ANSWER - Arlington, VA
what happened between 1986-2001 - CORRECT ANSWER - five guys opened fie locations
around the DC metro area, perfects their business, and starts to build a cult like following
what happened in 2002 - CORRECT ANSWER - five guys expanded from just the DC metro
area to franchises in virginia and maryland
what happened in 2003 - CORRECT ANSWER - five guys sells out of franchise territory
within 18 months and stats to open the rest of the country for franchise rights
There are over _______________ ways to order a burger at five guys - CORRECT
ANSWER - 250,000
What kind of ground beef does five guys use? - CORRECT ANSWER - 100% all american
fresh ground beef
What are the exceptions for the type of beef used? - CORRECT ANSWER - UK and Canada
which uses local meat
T/F Nothing is ever frozen at five guys - CORRECT ANSWER - True
What kind of oil do we use - CORRECT ANSWER - Peanut oil
,We only use potatoes grown above the _____ parallel - CORRECT ANSWER - 42nd
Our menu is _______ free - CORRECT ANSWER - trans-fat
Who are the original five guys - CORRECT ANSWER - Jim
Matt
Chad
Ben
Tyler
Where does the customers perception of Five Guys start - CORRECT ANSWER - the parking
lot
The parking lot should be free of - CORRECT ANSWER - debris, trash, cigarette butts, ect
During inclement weather, what should you place at the doors - CORRECT ANSWER - wet
floor signs and mats
Doors should be clean and _________ free - CORRECT ANSWER - smudge
Every five guys should have ___ functioning neon "open" signs - CORRECT ANSWER -2
Referring to the music volume what is the proper terminology for the level the music should be
at - CORRECT ANSWER - easy to hear the person next to you but not the table across from
you
Lighting should be - CORRECT ANSWER - bright and inviting
,Trash cans should never be more than _____ full - CORRECT ANSWER - half
Potatoes should be stacked _________________ style - CORRECT ANSWER - lincoln log
Potatoes can be stacked ___ high against a wall - CORRECT ANSWER -5
Potatoes can be stacked ______ high when free standing - CORRECT ANSWER -4
Boxes of peanut oil should never be stacked more than ___ high - CORRECT ANSWER -2
T/F Empty dunnage racks can be in the dining area - CORRECT ANSWER - False
Where should empty dunnage racks from the lobby go when not in use? - CORRECT
ANSWER - Taken to an out of the way area in the BOH
There should be ___ open and available boxes of peanuts - CORRECT ANSWER -2
Boxes of peanuts should always be ____ full - CORRECT ANSWER - 3/4
Boxes of peanuts should include a ________ and __________ available - CORRECT
ANSWER - 5oz metal scoop and 1/4 sleeve of peanut boats
The comment board should always: - CORRECT ANSWER - be in an easily accessible area
The comment board should always have - CORRECT ANSWER - unlined comment card and
crayons
, What should be available at each register for customers - CORRECT ANSWER - laminated
topping cards and a tip jar
How many one dollar bills should be in the tip jar at all times? - CORRECT ANSWER -5
Cold foods must be stored between - CORRECT ANSWER - 33F-41F
Hot foods must be stored above - CORRECT ANSWER - 140F
Cold foods must return to a temperature safety zone within ___ hours - CORRECT
ANSWER - 2
All shelving must be _____ inches off the ground - CORRECT ANSWER - 6"
When should you change your gloves - CORRECT ANSWER - leaving the kitchen or if
gloves become dirty
Name the forms of food contamination - CORRECT ANSWER - Biological
Chemical
Physical
Biological food contamination definition - CORRECT ANSWER - when hazardous
microorganisms called "pathogens" are passed on to food
Chemical food contamination definition - CORRECT ANSWER - when cleaning/sanitizing
agents contaminate food due to improper use or storage
Physical food contamination definition - CORRECT ANSWER - when hazardous foreign or
naturally occurring objects are introduced to good
