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NBHWC Exam Version 2 Newest 2025 Actual
Exam 200 Questions And Correct Detailed
Answers (verified Answers) ||Already Graded
A+||Brand New Version!!
Practice Question #200:
Jamal is a wellness coach and also sells supplemental shakes to
his coaching clients in which he makes a commission. At what
point in the coaching relationship must Jamal disclose this
information to his client per the NBC-HWC ethical guidelines?
A. At some point during the coaching relationship.
B. Before the sale is made to the client.
C. At minimum, after the sale to the client.
D. Before any coaching begins. - ANSWER-D
Practice Question #199:
Coaches are often encouraged to make observations not
evaluations. For example, "you drank 1 glass of water each day
last week" is an observation vs. the evaluation of "you failed at
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meeting your goal of drinking 3 glasses of water a day". This
tenet of observation vs. evaluation is an example of:
A. Non-violent Communication
B. Sympathy
C. Stages of Change
D. Self Determination Theory - ANSWER-A
Practice Question #198:
A client is in their third session and is indicating some
ambivalence about making a change to eat healthier.
Coach: Would you be open to exploring all sides of this?
Client: You bet.
Coach: Let's talk through the pros and cons of changing and the
pros and cons of staying the same. Where would you like to
start?
Client: Let's start with the pros and cons of trying to eat
healthier.
The skill the coach is demonstrating is:
A. Enhancing self-efficacy
B. Double-sided reflections
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C. Appreciative inquiry
D. Exploring decisional balance - ANSWER-D
Practice Question #197:
Client: All food is bad depending on what you read. First coffee
is good then it's bad for you. Everything gives you cancer. It is
all so crazy.
Coach: Sifting through all the information is confusing and it's
hard to know what is true. Where seems reasonable to focus
first?
Client: I want to get my head around how much fat to eat. How
much should I eat in a day?
Coach: Woukd it be ok if I shared some specifics?
Client: Sure
Coach: Fats are an important part of a healthy diet. There are
different types of fats and some are better than others. It is better
to eat more unsaturated fat vs. saturated fat. Does that make
sense? What else can I tell you about it?
Which of the following motivational interviewing technique is
the coach demonstrating?
A. Developing Discrepancy
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B. Elicit-Provide-Elicit
C. Increasing Change Talk
D. Rolling with Resistance - ANSWER-B
Practice Question #196:
Which of the following best explains nonmaleficence as it
relates to ethics in coaching?
A. Respect for human freedom and dignity
B. Pros must outweigh the cons
C. Do no harm
D. Fairness - ANSWER-C
Practice Question #195:
In session #2, the coach and the client decide to explore the
client's vision of his/her optimal health.
Coach: Have you ever thought about what your future might
look like?
Client: No not really.
Coach: What is your understanding about creating a vision?
NBHWC Exam Version 2 Newest 2025 Actual
Exam 200 Questions And Correct Detailed
Answers (verified Answers) ||Already Graded
A+||Brand New Version!!
Practice Question #200:
Jamal is a wellness coach and also sells supplemental shakes to
his coaching clients in which he makes a commission. At what
point in the coaching relationship must Jamal disclose this
information to his client per the NBC-HWC ethical guidelines?
A. At some point during the coaching relationship.
B. Before the sale is made to the client.
C. At minimum, after the sale to the client.
D. Before any coaching begins. - ANSWER-D
Practice Question #199:
Coaches are often encouraged to make observations not
evaluations. For example, "you drank 1 glass of water each day
last week" is an observation vs. the evaluation of "you failed at
,2|Page
meeting your goal of drinking 3 glasses of water a day". This
tenet of observation vs. evaluation is an example of:
A. Non-violent Communication
B. Sympathy
C. Stages of Change
D. Self Determination Theory - ANSWER-A
Practice Question #198:
A client is in their third session and is indicating some
ambivalence about making a change to eat healthier.
Coach: Would you be open to exploring all sides of this?
Client: You bet.
Coach: Let's talk through the pros and cons of changing and the
pros and cons of staying the same. Where would you like to
start?
Client: Let's start with the pros and cons of trying to eat
healthier.
The skill the coach is demonstrating is:
A. Enhancing self-efficacy
B. Double-sided reflections
,3|Page
C. Appreciative inquiry
D. Exploring decisional balance - ANSWER-D
Practice Question #197:
Client: All food is bad depending on what you read. First coffee
is good then it's bad for you. Everything gives you cancer. It is
all so crazy.
Coach: Sifting through all the information is confusing and it's
hard to know what is true. Where seems reasonable to focus
first?
Client: I want to get my head around how much fat to eat. How
much should I eat in a day?
Coach: Woukd it be ok if I shared some specifics?
Client: Sure
Coach: Fats are an important part of a healthy diet. There are
different types of fats and some are better than others. It is better
to eat more unsaturated fat vs. saturated fat. Does that make
sense? What else can I tell you about it?
Which of the following motivational interviewing technique is
the coach demonstrating?
A. Developing Discrepancy
, 4|Page
B. Elicit-Provide-Elicit
C. Increasing Change Talk
D. Rolling with Resistance - ANSWER-B
Practice Question #196:
Which of the following best explains nonmaleficence as it
relates to ethics in coaching?
A. Respect for human freedom and dignity
B. Pros must outweigh the cons
C. Do no harm
D. Fairness - ANSWER-C
Practice Question #195:
In session #2, the coach and the client decide to explore the
client's vision of his/her optimal health.
Coach: Have you ever thought about what your future might
look like?
Client: No not really.
Coach: What is your understanding about creating a vision?
