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IGCSE FOOD AND NUTRITION 0648/11 PAPER 1 JUNE 2024 100% ACTUAL PAPER

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IGCSE FOOD AND NUTRITION 0648/11 PAPER 1 JUNE 2024 100% ACTUAL PAPER

Institution
FOOD AND NUTRITION 0648/11
Course
FOOD AND NUTRITION 0648/11

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Cambridge IGCSE™
* 5 4 6 3 9 4 2 0 8 5 *




FOOD & NUTRITION 0648/11
Paper 1 Theory May/June 2024

2 hours

You must answer on the question paper.

No additional materials are needed.

INSTRUCTIONS
● Section A: answer all questions.
● Section B: answer all questions.
● Section C: answer one question.
● Use a black or dark blue pen. You may use an HB pencil for any diagrams or graphs.
● Write your name, centre number and candidate number in the boxes at the top of the page.
● Write your answer to each question in the space provided.
● Do not use an erasable pen or correction fluid.
● Do not write on any bar codes.


INFORMATION
● The total mark for this paper is 100.
● The number of marks for each question or part question is shown in brackets [ ].




This document has 12 pages.


DC (SL) 341743
© UCLES 2024 [Turn over

, 2

Section A

Answer all questions.

You are advised to spend no longer than 45 minutes on Section A.

1 Undernutrition is when the body has an insufficient amount of nutrients.

(a) Identify one disease that results from an insufficient amount of iron.

............................................................................................................................................. [1]

(b) State three different symptoms of the disease named in (a).

1 ................................................................................................................................................

2 ................................................................................................................................................

3 ................................................................................................................................................
[3]

[Total: 4]


2 (a) Name three different animal foods that are a good source of iron.

1 ................................................................................................................................................

2 ................................................................................................................................................

3 ................................................................................................................................................
[3]

(b) Name three different plant foods that are a good source of iron.

1 ................................................................................................................................................

2 ................................................................................................................................................

3 ................................................................................................................................................
[3]

[Total: 6]




© UCLES 2024 0648/11/M/J/24

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Institution
FOOD AND NUTRITION 0648/11
Course
FOOD AND NUTRITION 0648/11

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