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FOOD MANAGER EXAM 2025 (NEWEST EXAM) | ALL QUESTIONS AND CORRECT ANSWERS | GRADED A+ | LATEST EXAM | VERIFIED ANSWERS (JUST RELEASED)

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Institution FOOD MANAGER
Course FOOD MANAGER
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FOOD MANAGER EXAM 2025 (NEWEST EXAM) | ALL QUESTIONS AND CORRECT ANSWERS | GRADED A+ | LATEST EXAM | VERIFIED ANSWERS (JUST RELEASED)

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FOOD MANAGER EXAM 2025
(NEWEST EXAM) | ALL QUESTIONS
AND CORRECT ANSWERS |
GRADED A+ | LATEST EXAM |
VERIFIED ANSWERS (JUST
RELEASED)

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,Terms in this set (118)


According to Over 76 million people
Centers for
Disease Control
and Prevention
(CDC), each
year how many
people become
sick due to
foodborne
illnesses?

According to Over 325,000 people
Centers for
Disease Control
and Prevention
(CDC), each
year how many
people are
hospitalized due
to foodborne
illnesses?

,According to Over 5,000 people
Centers for
Disease Control
and Prevention
(CDC), each
year how many
people die due
to foodborne
illnesses?

What are the two Foodborne infection & foodborne
types of intoxication
foodborne
illnesses?

What type of Foodborne infection
foodborne
illness is
produced by the
ingestion of
living, harmful
organisms
present in food?

, In foodborne Not cooking food products to their
infections, how required temperatures
are harmful
organisms inside
food not killed?

What type of Foodborne infections
foodborne
illness has a
delayed onset
meaning you do
not get sick right
away?

What are two Salmonella and E. Coli
bacteria most
associated with
foodborne
infection?

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