9/9/23,k1:10kPM TestkbankkSolutionkManualkForkWardlaw'skContemporarykNutritionk12ekSmit
h
ForkAllkChapterskà
Wardlaw’skContemporarykNutrition,k12ek(Smith)k Cha
pterk1k Nutrition,kFoodkChoices,kandkHealth
1) Thek 2015kFoodkandkHealthkSurveykindicatedkthatkafterktaste,k
isknowktheknumberktwok reasonkwhykpeoplekchoosekthekfoodktheykdo.
A) nutrition
B) convenience
C) cost
Answer:k C
Section:k 01.01kWhykDokYoukChoosekthekFoodkYoukEat?
k Topic:k Hungerkandkappetite
Bloom's:k 1.kRemember
LearningkOutcome:k 01.01kDescribekhowkourkfoodkchoiceskarekaffectedkbykthekflavor,ktexture,ka
ndk appearancek ofk food;k routinesk andk habits;k earlyk experiencesk andk customs;k advertising;k nu
tritionk andk healthk concerns;k restaurants;k socialk changes;k economics;k andk physiologicalk proc
essesk affectedkbyk mealksizekandkcomposition.
Gradable:k automatic
2) Recentkstudieskclearlyk indicatek ankassociationkbetweenkTVkadvertisingk ofk foodskandk drinksk and
,kespeciallyk inkthekUnitedkStates.
A) dollarskspentk fork foodk ink restaurants
B) purchasekofk morek nutritiouskproductsk fromk groceryk stores
C) thek prevalencek ofkchildhoodk obesity
D) thek numberkofk mealskeatenkatk home
Answer:k C
Section:k 01.01kWhykDokYoukChoosekthekFoodkYoukEat?
k Topic:k Hungerkandkappetite
Bloom's:k 2.kUnderstand
LearningkOutcome:k 01.01kDescribekhowkourkfoodkchoiceskarekaffectedkbykthekflavor,ktexture,ka
ndk appearancek ofk food;k routinesk andk habits;k earlyk experiencesk andk customs;k advertising;k nu
tritionk andk healthk concerns;k restaurants;k socialk changes;k economics;k andk physiologicalk proc
essesk affectedkbyk mealksizekandkcomposition.
Gradable:k automatic
1
about:blank 1/50
,9/9/23,k1:10kPM TestkbankkSolutionkManualkForkWardlaw'skContemporarykNutritionk12ekSmit
h
ForkAllkChapterskà
3) Whichkofk thek followingk trendsk haskaknegativekeffectkonkAmericank foodk habits?
A) Morekofferingskofkchickenkandk fishk ink restaurantskaskalternativesktok beef
B) Socialkchangeskthatkarek leadingktokak generalktimekshortagek fork manykofk us
C) Thekvarietykofknew,klowkfatkproductskinktheksupermarket
D) Widespreadkavailabilitykofk informationkonkthek nutritionalkcontentkofk fastk foods
Answer:k B
Section:k 01.01kWhykDokYoukChoosekthekFoodkYoukEat?
k Topic:k Hungerkandkappetite
Bloom's:k 2.kUnderstand
LearningkOutcome:k 01.01kDescribekhowkourkfoodkchoiceskarekaffectedkbykthekflavor,ktexture,ka
ndk appearancek ofk food;k routinesk andk habits;k earlyk experiencesk andk customs;k advertising;k nu
tritionk andk healthk concerns;k restaurants;k socialk changes;k economics;k andk physiologicalk proc
essesk affectedkbyk mealksizekandkcomposition.
Gradable:k automatic
4) Whenkthekcellskofkthek arekstimulated,kthekdesirektokeatksubsides.
A) satietykcenterkofkthekbrain
B) feedingkcenterkofk thekbrain
C) pancreas
D) tastebudskofk thektongue
Answer:k A
Section:k 01.01kWhykDokYoukChoosekthekFoodkYoukEat?
k Topic:k Hungerkandkappetite
Bloom's:k 2.kUnderstand
LearningkOutcome:k 01.01kDescribekhowkourkfoodkchoiceskarekaffectedkbykthekflavor,ktexture,ka
ndk appearancek ofk food;k routinesk andk habits;k earlyk experiencesk andk customs;k advertising;k nu
tritionk andk healthk concerns;k restaurants;k socialk changes;k economics;k andk physiologicalk proc
essesk affectedkbyk mealksizekandkcomposition.
Gradable:k automatic
2
about:blank 2/50
,9/9/23,k1:10kPM TestkbankkSolutionkManualkForkWardlaw'skContemporarykNutritionk12ekSmit
h
This is a preview
k k k
Dokyoukwantk fullkaccess?kGok Premiumkandk unlockkallk32kpages
Accessktokallkdocuments
kGetkUnlimitedkDownload
skImprovekyourkgrades
FreekTrial
Getk30kdayskofkfreekPremium
Upload
Sharekyourkdocumentsktokunlock
about:blank 3/50
, 9/9/23,k1:10kPM TestkbankkSolutionkManualkForkWardlaw'skContemporarykNutritionk12ekSmit
h
ForkAllkChapterskà
5) Whichkofkthekfollowingktermskdescribeskpsychologicalkinfluenceskthatkencouragekusktokfindka
ndk eatkfood?
A) Appetite
B) Hunger
C) Satiety
D) Saturation
Answer:k A
Section:k 01.01kWhykDokYoukChoosekthekFoodkYoukEat?
k Topic:k Hungerkandkappetite
Bloom's:k 1.kRemember
LearningkOutcome:k 01.01kDescribekhowkourkfoodkchoiceskarekaffectedkbykthekflavor,ktexture,ka
ndk appearancek ofk food;k routinesk andk habits;k earlyk experiencesk andk customs;k advertising;k nu
tritionk andk healthk concerns;k restaurants;k socialk changes;k economics;k andk physiologicalk proc
essesk affectedkbyk mealksizekandkcomposition.
Gradable:k automatic
6) Recentksurveysk fromkthek USDAkindicatek thatkAmericanskconsumek mostk ofktheirk caloriesk from
A) dairykproductsk(milk,kicekcream),kbeveragesk(sugar-
sweetenedksoftkdrinks,kcoffee)kandk vegetablesk(Frenchkfries).
B) grainkproductsk (bread,kpizzak crust,k macaroni,k spaghetti),k fatsk andkoilsk (soybean).
C) beveragesk(bottledkwaterkandkenergykdrinks),kfruitsk(appleskandkbananas),kandkdairyk(chee
sek andkyogurt).
D) meatk productsk(friedkchickenkandk hamburgers),kbeveragesk(beerkandksodak pop),kandk fried
productsk(donutsk andk Frenchk fries).
Answer:k B
Section:k 01.01kWhykDokYoukChoosekthekFoodkYoukEat?
k Topic:k Demographicktrendskandkstatistics
Bloom's:k 1.kRemember
LearningkOutcome:k 01.06kListkthekmajorkcharacteristicskofkthekNorthkAmericankdiet,kthekfoodk
habitskthatkoftenkneedkimprovement,kandkthekkeyk"NutritionkandkWeightkStatus"kobjectiveskofkt
hek HealthykPeoplek2020kreport.
Gradable:k automatic
3
about:blank 4/50
h
ForkAllkChapterskà
Wardlaw’skContemporarykNutrition,k12ek(Smith)k Cha
pterk1k Nutrition,kFoodkChoices,kandkHealth
1) Thek 2015kFoodkandkHealthkSurveykindicatedkthatkafterktaste,k
isknowktheknumberktwok reasonkwhykpeoplekchoosekthekfoodktheykdo.
A) nutrition
B) convenience
C) cost
Answer:k C
Section:k 01.01kWhykDokYoukChoosekthekFoodkYoukEat?
k Topic:k Hungerkandkappetite
Bloom's:k 1.kRemember
LearningkOutcome:k 01.01kDescribekhowkourkfoodkchoiceskarekaffectedkbykthekflavor,ktexture,ka
ndk appearancek ofk food;k routinesk andk habits;k earlyk experiencesk andk customs;k advertising;k nu
tritionk andk healthk concerns;k restaurants;k socialk changes;k economics;k andk physiologicalk proc
essesk affectedkbyk mealksizekandkcomposition.
Gradable:k automatic
2) Recentkstudieskclearlyk indicatek ankassociationkbetweenkTVkadvertisingk ofk foodskandk drinksk and
,kespeciallyk inkthekUnitedkStates.
A) dollarskspentk fork foodk ink restaurants
B) purchasekofk morek nutritiouskproductsk fromk groceryk stores
C) thek prevalencek ofkchildhoodk obesity
D) thek numberkofk mealskeatenkatk home
Answer:k C
Section:k 01.01kWhykDokYoukChoosekthekFoodkYoukEat?
k Topic:k Hungerkandkappetite
Bloom's:k 2.kUnderstand
LearningkOutcome:k 01.01kDescribekhowkourkfoodkchoiceskarekaffectedkbykthekflavor,ktexture,ka
ndk appearancek ofk food;k routinesk andk habits;k earlyk experiencesk andk customs;k advertising;k nu
tritionk andk healthk concerns;k restaurants;k socialk changes;k economics;k andk physiologicalk proc
essesk affectedkbyk mealksizekandkcomposition.
Gradable:k automatic
1
about:blank 1/50
,9/9/23,k1:10kPM TestkbankkSolutionkManualkForkWardlaw'skContemporarykNutritionk12ekSmit
h
ForkAllkChapterskà
3) Whichkofk thek followingk trendsk haskaknegativekeffectkonkAmericank foodk habits?
A) Morekofferingskofkchickenkandk fishk ink restaurantskaskalternativesktok beef
B) Socialkchangeskthatkarek leadingktokak generalktimekshortagek fork manykofk us
C) Thekvarietykofknew,klowkfatkproductskinktheksupermarket
D) Widespreadkavailabilitykofk informationkonkthek nutritionalkcontentkofk fastk foods
Answer:k B
Section:k 01.01kWhykDokYoukChoosekthekFoodkYoukEat?
k Topic:k Hungerkandkappetite
Bloom's:k 2.kUnderstand
LearningkOutcome:k 01.01kDescribekhowkourkfoodkchoiceskarekaffectedkbykthekflavor,ktexture,ka
ndk appearancek ofk food;k routinesk andk habits;k earlyk experiencesk andk customs;k advertising;k nu
tritionk andk healthk concerns;k restaurants;k socialk changes;k economics;k andk physiologicalk proc
essesk affectedkbyk mealksizekandkcomposition.
Gradable:k automatic
4) Whenkthekcellskofkthek arekstimulated,kthekdesirektokeatksubsides.
A) satietykcenterkofkthekbrain
B) feedingkcenterkofk thekbrain
C) pancreas
D) tastebudskofk thektongue
Answer:k A
Section:k 01.01kWhykDokYoukChoosekthekFoodkYoukEat?
k Topic:k Hungerkandkappetite
Bloom's:k 2.kUnderstand
LearningkOutcome:k 01.01kDescribekhowkourkfoodkchoiceskarekaffectedkbykthekflavor,ktexture,ka
ndk appearancek ofk food;k routinesk andk habits;k earlyk experiencesk andk customs;k advertising;k nu
tritionk andk healthk concerns;k restaurants;k socialk changes;k economics;k andk physiologicalk proc
essesk affectedkbyk mealksizekandkcomposition.
Gradable:k automatic
2
about:blank 2/50
,9/9/23,k1:10kPM TestkbankkSolutionkManualkForkWardlaw'skContemporarykNutritionk12ekSmit
h
This is a preview
k k k
Dokyoukwantk fullkaccess?kGok Premiumkandk unlockkallk32kpages
Accessktokallkdocuments
kGetkUnlimitedkDownload
skImprovekyourkgrades
FreekTrial
Getk30kdayskofkfreekPremium
Upload
Sharekyourkdocumentsktokunlock
about:blank 3/50
, 9/9/23,k1:10kPM TestkbankkSolutionkManualkForkWardlaw'skContemporarykNutritionk12ekSmit
h
ForkAllkChapterskà
5) Whichkofkthekfollowingktermskdescribeskpsychologicalkinfluenceskthatkencouragekusktokfindka
ndk eatkfood?
A) Appetite
B) Hunger
C) Satiety
D) Saturation
Answer:k A
Section:k 01.01kWhykDokYoukChoosekthekFoodkYoukEat?
k Topic:k Hungerkandkappetite
Bloom's:k 1.kRemember
LearningkOutcome:k 01.01kDescribekhowkourkfoodkchoiceskarekaffectedkbykthekflavor,ktexture,ka
ndk appearancek ofk food;k routinesk andk habits;k earlyk experiencesk andk customs;k advertising;k nu
tritionk andk healthk concerns;k restaurants;k socialk changes;k economics;k andk physiologicalk proc
essesk affectedkbyk mealksizekandkcomposition.
Gradable:k automatic
6) Recentksurveysk fromkthek USDAkindicatek thatkAmericanskconsumek mostk ofktheirk caloriesk from
A) dairykproductsk(milk,kicekcream),kbeveragesk(sugar-
sweetenedksoftkdrinks,kcoffee)kandk vegetablesk(Frenchkfries).
B) grainkproductsk (bread,kpizzak crust,k macaroni,k spaghetti),k fatsk andkoilsk (soybean).
C) beveragesk(bottledkwaterkandkenergykdrinks),kfruitsk(appleskandkbananas),kandkdairyk(chee
sek andkyogurt).
D) meatk productsk(friedkchickenkandk hamburgers),kbeveragesk(beerkandksodak pop),kandk fried
productsk(donutsk andk Frenchk fries).
Answer:k B
Section:k 01.01kWhykDokYoukChoosekthekFoodkYoukEat?
k Topic:k Demographicktrendskandkstatistics
Bloom's:k 1.kRemember
LearningkOutcome:k 01.06kListkthekmajorkcharacteristicskofkthekNorthkAmericankdiet,kthekfoodk
habitskthatkoftenkneedkimprovement,kandkthekkeyk"NutritionkandkWeightkStatus"kobjectiveskofkt
hek HealthykPeoplek2020kreport.
Gradable:k automatic
3
about:blank 4/50