1. Depth markings should be: clearly visible by people in the water.
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2. Wading pool and spa drains must be: anti-vortex AND secured.
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3. Pool drains must be: secured and fastened with screws if holes are present.
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4. If at any time the filter equipment, chemical feed system, pump stops working, or t
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he main drain cover has been removed or is broken, the pool must: be closed immediat
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ely
5. Pool must have: 1.0-10.0ppm Free Chlorine & 2.0-10.0ppm Bromine
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6. Wading Pool must have: 2.0-10.0ppm Free Chlorine & 2.0-10.0ppm Bromine
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7. Spa: 2.0-10.0ppm Free Chlorine & 2.0-10.0ppm Bromine
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8. Chlorine should be in a pool and q q q q q q q
in a wading pool or spa: one part per million; two part per million
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9. PH levels should be: 7.2-7.8 for all pools
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10. Water temperature of a heated pool does not: exceed 90 degrees
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11. Water temperature of a heated spa does not: exceed 104 degrees
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12. The temperature of a pool must be: recorded once a day
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13. Water quality must be: checked two times a day at least six hours apart
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14. At least _ water quality test per day must be completed by the CPO: 1
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15. The CPO must physically inspect the pool and must complete the CPO checklist
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: once per day q q q
16. Total Alkalinity and Cyanuric Acid levels are: checked once per week
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17. Daily written records of water quality must be: kept on site for 6 months
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18. Pump and filter must: operate 24 hours/everyday q q q q q q
19. Pool Water should be kept: at such clarity that the main drain cover is clearly visible fro
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m the pool deck
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20. A pool must be closed for: presence of algae; presence of bacteria; no mea-
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surable presence of disinfectant; presence of fecal material
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21. A pool must closed whenever: glass, food, garbage, or human excrement is introduced
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22. If fecal material is introduced into a
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1q/q4