Milady's Barbering Exam Review: CH. 5
Infection Control and Safe Work
Practices Questions with Complete
Solutions
The Bloodborne Pathogens Standard helps to protect ______ from being at risk from
cross-infection.
A. the public
B. employees
C. barbershop clients
D. All of the answers are correct. - Answer-B. employees
The Hazard Communication Rule includes requirements for ________ .
A. Pharmacists and technicians
B. all importers
C. anyone who uses drugs
D. chemical manufacturers and importers - Answer-D. chemical manufacturers and
importers
MSDSs are available from _______.
A. a barber school
B. the FDA
C. the product manufacturer
D. the EPA - Answer-C. the product manufacturer
Labeling refers to the listing of ingredients and the appropriate _____ on the
packaging of a product.
A. hazard warning
B. price
C. uses
D. administration - Answer-A. hazard warning
According to the Right-to-Know law, one of the ______'s responsibilities is to
maintain Material Safety Data Sheets (MSDS) and have them available upon
request.
A. government
B. employee
D. employer
D. client - Answer-C. employer
_______' health, safety, and welfare while receiving services in the barbershop is
protected by state regulatory agencies.
A. Employers
B. Consumers
C. Employees
D. All answers are correct. - Answer-B. Consumers
, The key to effective infection control is ______ , which is primarily the responsibility
of barbershop personnel.
A. the prevention of the transmission of microorganisms
B. periodic cleaning
C. keeping all germs outside of the barbershop
D. treating illness - Answer-A. the prevention of the transmission of microorganisms
Decontamination is ______ .
A. the prevention of the spread of disease
B. the destruction of pathogens within the body
C. the removal of pathogens and other substances from tools or surfaces
D. a method for treating disease - Answer-C. the removal of pathogens and other
substances from tools or surfaces.
The _____ level of decontamination is sanitation or cleaning.
A. lowest
B. second
C. fourth
D. highest - Answer-A. lowest
Sanitation or cleaning involves _____ .
A. waking with water only
B. washing with soaps or detergents
C. chemicals such as hydrogen peroxide
D. chemicals such as bleach - Answer-B. washing with soaps or detergents
Sterilization is the _____ level of effective decontamination.
A. lowest
B. second
C. fourth
D. highest - Answer-D. highest
_____ are used to destroy harmful microorganisms.
A. Cleaning implements
B. Light rays
C. Soaps
D. Prepared chemical substances - Answer-D. Prepared chemical substances
Sanitation or cleaning includes ______.
A. bleaching
B. hand washing
C. immersion in hospital-grade disinfectant
D. None of the answers are correct. - Answer-B. hand washing
Public sanitation is the application of measures to _____ .
A. promote less contact between people
B. eradicate infectious diseases
C. develop new medicines
Infection Control and Safe Work
Practices Questions with Complete
Solutions
The Bloodborne Pathogens Standard helps to protect ______ from being at risk from
cross-infection.
A. the public
B. employees
C. barbershop clients
D. All of the answers are correct. - Answer-B. employees
The Hazard Communication Rule includes requirements for ________ .
A. Pharmacists and technicians
B. all importers
C. anyone who uses drugs
D. chemical manufacturers and importers - Answer-D. chemical manufacturers and
importers
MSDSs are available from _______.
A. a barber school
B. the FDA
C. the product manufacturer
D. the EPA - Answer-C. the product manufacturer
Labeling refers to the listing of ingredients and the appropriate _____ on the
packaging of a product.
A. hazard warning
B. price
C. uses
D. administration - Answer-A. hazard warning
According to the Right-to-Know law, one of the ______'s responsibilities is to
maintain Material Safety Data Sheets (MSDS) and have them available upon
request.
A. government
B. employee
D. employer
D. client - Answer-C. employer
_______' health, safety, and welfare while receiving services in the barbershop is
protected by state regulatory agencies.
A. Employers
B. Consumers
C. Employees
D. All answers are correct. - Answer-B. Consumers
, The key to effective infection control is ______ , which is primarily the responsibility
of barbershop personnel.
A. the prevention of the transmission of microorganisms
B. periodic cleaning
C. keeping all germs outside of the barbershop
D. treating illness - Answer-A. the prevention of the transmission of microorganisms
Decontamination is ______ .
A. the prevention of the spread of disease
B. the destruction of pathogens within the body
C. the removal of pathogens and other substances from tools or surfaces
D. a method for treating disease - Answer-C. the removal of pathogens and other
substances from tools or surfaces.
The _____ level of decontamination is sanitation or cleaning.
A. lowest
B. second
C. fourth
D. highest - Answer-A. lowest
Sanitation or cleaning involves _____ .
A. waking with water only
B. washing with soaps or detergents
C. chemicals such as hydrogen peroxide
D. chemicals such as bleach - Answer-B. washing with soaps or detergents
Sterilization is the _____ level of effective decontamination.
A. lowest
B. second
C. fourth
D. highest - Answer-D. highest
_____ are used to destroy harmful microorganisms.
A. Cleaning implements
B. Light rays
C. Soaps
D. Prepared chemical substances - Answer-D. Prepared chemical substances
Sanitation or cleaning includes ______.
A. bleaching
B. hand washing
C. immersion in hospital-grade disinfectant
D. None of the answers are correct. - Answer-B. hand washing
Public sanitation is the application of measures to _____ .
A. promote less contact between people
B. eradicate infectious diseases
C. develop new medicines