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NUTRITION NR 228 FINAL EXAM WITH UPDATED QUESTIONS AND ANSWERS 2025

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NUTRITION NR 228 FINAL EXAM WITH UPDATED QUESTIONS AND ANSWERS 2025 Nutrition Questions Types Of Sugars Correct Answer: Glucose, Sucrose, Fructose, Galactose, Maltose, Lactose Sucralose, Aspartame, And Saccharin Are Commonly Used Alternative Sweeteners. Correct Answer: Essential Nutrients Nutrients Necessary For Normal Body Functioning That Must Be Obtained From Food 6 Ways To Show Appreciation For Your Child's Teacher 0:24 / 0:54 Nonessential Nutrients Correct Answer: Nutrients Required For Growth And Health That Can Be Produced By The Body From Other Components Of The Diet. Gi Organs And Functions Ingestion- Process Of Taking Food Into The Mouth, Starting It On Its Journey Through The Digestive Tract Digestion- A Group Of Processes That Break Complex Nutrients Into Simpler Ones, Thus Facilitating Their Absorption; Mechanical Digestion Physically Breaks Large Chunks Into Small Bits; Chemical Digestion Breaks Molecules Apart Motility- Movement By The Muscular Components Of The Digestive Tube, Including Processes Of Mechanical Digestion; Examples Are Peristalsis And Segmentation Secretion- Release Of Digestive Juices (Containing Enzymes, Acids, Bases, Mucus, Bile, Or Other Products That Facilitate Digestion); Some Digestive Organs Secrete Endocrine Hormones That Regulate Digestion Or Metabolism Of Nutrients Absorption- Movement Of Digested Nutrients Through The Gastrointestinal Mucosa And Into The Internal Environment Elimination- Excretion Of The Residues Of The Digestive Process (Feces) From The Rectum, Through The Anus; Defecation Structures Of The Gi Tract And Their Function Mouth Breaks Up Food Particles Assists In Producing Spoken Language Salivary Glands Saliva Moistens And Lubricates Food Amylase Digests Carbohydrates Pharynx Swallows Esophagus Transports Food Stomach Stores And Churns Food Hci Activates Enzymes, Breaks Up Food, Kills Germs Mucus Protects Stomach Wall Limited Absorption Pancreas Hormones Regulate Blood Glucose Levels Bicarbonates Neutralize Stomach Acid Liver Breaks Down And Builds Up Many Biological Molecules Stores Vitamins And Iron Destroys Old Blood Cells Destroys Poisons Produces Bile To Aid Digestion Gallbladder Stores And Concentrates Bile Small Intestine Completes Digestion Mucus Protects Gut Wall Absorbs Nutrients, Most Water Large Intestine Reabsorbs Some Water, Ions, And Vitamins Forms And Stores Feces Rectum Stores And Expels Feces Anus Opening For Elimination Of Feces Monosaccharides Correct Answer: Single Carbohydrate Units. Glucose, Fructose, And Galactose Are Monosaccharides. Disaccharides Correct Answer: Two Single Carbohydrates Bound Together. Sucrose, Maltose, And Lactose Are Disaccharides. Polysaccharides Correct Answer: Many Units Of Monosaccharides Joined Together. Starch And Fiber Are Food Sources Of Polysaccharides, Whereas Glycogen Is A Polysaccharide Stored In The Liver And Muscles Pros Of Being A Vegetarian Correct Answer: Health Benefits That Are Similar To Those Of A Low-Fat, High-Fiber Diet And Consist Of Reduced Risks For Obesity, Cvd, Type 2 Diabetes Mellitus, Hypertension, Gastrointestinal Disorders, And Certain Cancers Such As Lung And Colorectal Cancers. Tend To Have A Lower Body Weight Which Reduces The Risk For Development Of Hypertension And Diabetes. Some Vegans Believe Eating More Plant Foods—Involves Less Waste And Has Limited Environmental Impact On Our Natural Resources And Climate Change

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Institution
NR 228
Course
NR 228

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NUTRITION NR 228 FINAL EXAM
WITH UPDATED QUESTIONS AND
ANSWERS 2025

Nutrition Questions

Types Of Sugars
Correct Answer: Glucose, Sucrose, Fructose, Galactose, Maltose, Lactose
Sucralose, Aspartame, And Saccharin Are Commonly Used Alternative Sweeteners.

Correct Answer: Essential Nutrients
Nutrients Necessary For Normal Body Functioning That Must Be Obtained From Food
6 Ways To Show Appreciation For Your Child's Teacher
0:24
/
0:54
Nonessential Nutrients
Correct Answer: Nutrients Required For Growth And Health That Can Be Produced By The
Body From Other Components Of The Diet.

Gi Organs And Functions
Ingestion- Process Of Taking Food Into The Mouth, Starting It On Its Journey Through The
Digestive Tract Digestion- A Group Of Processes That Break Complex Nutrients Into Simpler
Ones, Thus Facilitating Their Absorption; Mechanical Digestion Physically Breaks Large
Chunks Into Small Bits; Chemical Digestion Breaks Molecules Apart

Motility- Movement By The Muscular Components Of The Digestive Tube, Including Processes
Of Mechanical Digestion; Examples Are Peristalsis And Segmentation Secretion- Release Of
Digestive Juices (Containing Enzymes, Acids, Bases, Mucus, Bile, Or Other Products That
Facilitate Digestion); Some Digestive Organs Secrete Endocrine Hormones That Regulate
Digestion Or Metabolism Of Nutrients

Absorption- Movement Of Digested Nutrients Through The Gastrointestinal Mucosa And Into
The Internal Environment
Elimination- Excretion Of The Residues Of The Digestive Process (Feces) From The Rectum,
Through The Anus; Defecation

Structures Of The Gi Tract And Their Function

, Mouth Breaks Up Food Particles Assists In Producing Spoken Language

Salivary Glands Saliva Moistens And Lubricates Food Amylase Digests Carbohydrates
Pharynx Swallows

Esophagus Transports Food
Stomach Stores And Churns Food Hci Activates Enzymes, Breaks Up Food, Kills Germs Mucus

Protects Stomach Wall Limited Absorption

Pancreas Hormones Regulate Blood Glucose Levels Bicarbonates Neutralize Stomach Acid

Liver Breaks Down And Builds Up Many Biological Molecules Stores Vitamins And Iron
Destroys Old Blood Cells Destroys Poisons Produces Bile To Aid Digestion

Gallbladder Stores And Concentrates Bile

Small Intestine Completes Digestion Mucus Protects Gut Wall Absorbs Nutrients, Most Water

Large Intestine Reabsorbs Some Water, Ions, And Vitamins Forms And Stores Feces

Rectum Stores And Expels Feces

Anus Opening For Elimination Of Feces

Monosaccharides
Correct Answer: Single Carbohydrate Units. Glucose, Fructose, And Galactose Are
Monosaccharides.

Disaccharides
Correct Answer: Two Single Carbohydrates Bound Together. Sucrose, Maltose, And Lactose
Are Disaccharides.

Polysaccharides
Correct Answer: Many Units Of Monosaccharides Joined Together. Starch And Fiber Are Food
Sources Of Polysaccharides, Whereas Glycogen Is A Polysaccharide Stored In The Liver And
Muscles

Pros Of Being A Vegetarian
Correct Answer: Health Benefits That Are Similar To Those Of A Low-Fat, High-Fiber Diet
And Consist Of Reduced Risks For Obesity, Cvd, Type 2 Diabetes Mellitus, Hypertension,
Gastrointestinal Disorders, And Certain Cancers Such As Lung And Colorectal Cancers. Tend
To Have A Lower Body Weight Which Reduces The Risk For Development Of Hypertension
And Diabetes. Some Vegans Believe Eating More Plant Foods—Involves Less Waste And Has
Limited Environmental Impact On Our Natural Resources And Climate Change

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Institution
NR 228
Course
NR 228

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