Test Bank for Infection control and management of hazardous materials for the dental team 5th edition by Chris H.Miller Chapters 1-20

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Test Bank for Infection control and management of hazardous materials for the dental team 5th edition by Chris H.Miller Chapters 1-20

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Institution Infection Control And Management Of Hazardous Mate

Course Infection Control and Management of Hazardous Mate

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, Test Bank
Infection control and management of
hazardous materials for the dental team
5th edition by Chris H.Miller Chapters 1-20

Chapter1:ScopeofMicrobiologyandInfection Control Test Ba
f f f f f f f f f

nk

MULTIPLECHOICE f

1. Who is reported to have first observed microbes?
f f f f f f f

A. Pasteur
B. Koch
C. Lister
D. Leeuwenhoek

ANS: D f

Feedback
A Pasteurmade other importantcontributions to microbiology.
f f f f f f

B Kochmade other importantcontributionsto microbiology.
f f f f f f

C Lister made other importantcontributionsto microbiology.
f f f f f f

D Leeuwenhoekfirst observed microbes and called them“animalcules.” f f f f f f f

REF: DiscoveryofMicroorganisms andInfectionControlProcedures,page2 OBJ:
f f f f f f f f f f

f1

2. In which year were microbes first observed?
f f f f f f

A. 1667
B. 1880
C. 1956
D. 1975

ANS: A f

Feedback
A Leeuwenhoek first observed microbes and called them“animalcules”in 1667. f f f f f f f f f

B This year is too recent.f f f f

C This year is too recent.f f f f

, D This year is too recent.
f f f f

REF: DiscoveryofMicroorganisms andInfectionControlProcedures,page2 OBJ:
f f f f f f f f f f

f1

3. The process of heating a fluid to 63o C for 30 minutes to kill bacteria is best known as:
f f f f f f f f f f f f f f f f f f

A. sterilization.
B. disinfection.
C. pasteurization.
D. decontamination.

ANS: C f

Feedback
A Sterilization uses higher temperatures. f f f

B Disinfection usually is related to the useof germicides on inanimate surfaces.
f f f f f f f f f f f

C Pasteurization was firstused to killmicrobes in milk and other liquids and is still used to f f f f f f f f f f f f f f f f

day.
D Decontamination isa general term fortheremoval orkilling ofmicrobesbya variety of m f f f f f f f f f f f f f f f f

ethods.

REF: DiscoveryofMicroorganisms andInfectionControlProcedures,page3 OBJ:
f f f f f f f f f f

f2

4. When was the “GoldenAge of Microbiology?”
f f f f f f

A. Mid to late 1600s f f f

B. Mid to late 1700s f f f

C. Mid to late 1800s f f f

D. Mid to late 1900s f f f

ANS: C f

Feedback
A This period was too early.
f f f f

B This period was too early.
f f f f

C This wasthe timewhen manynew discoveriesin microbiologywerebeing made.
f f f f f f f f f f f f

D This period was too late.
f f f f

REF: DiscoveryofMicroorganisms andInfectionControlProcedures,page2 OBJ:
f f f f f f f f f f

f1

5. Whatmicrobesareused to make vinegar, vitamins, drain cleaners, enzymes, and other prod
f f f f f f f f f f f f f

ucts?
A. Fungi
B. Viruses
C. Protozoa
D. Bacteria

ANS: D f

, Feedback
A Fungican make antibiotics butnotthese products.
f f f f f f f

B Virusesgrow inside living cellsand donotmake such products.
f f f f f f f f f f

C Protozoa arenot very efficientin making such products.
f f f f f f f f

D Bacteria make these and otherproducts when they aregrown in large vats.
f f f f f f f f f f f f

REF: ImportantActivities of Microorganisms, page3
f f f f f f OBJ: 3 f f

6. Which microbes are used to make pickles out of cucumbers?
f f f f f f f f f

A. Bacteria or fungi f f

B. Fungi or viruses
f f

C. Virusesoryeasts f f

D. Bacteria or viruses f f

ANS: A f

Connected book

Chris H. Miller, BA, MS, PhD Infection Control and Management of Hazardous Materials for the Dental Team

Publisher: 2013 ISBN: 9780323082570 Edition: Unknown

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