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NGN ATI NUTRITION PROCTORED RETAKE 2020 ACTUAL COMPLETE 138 REAL EXAM QUESTIONS WITH CORRECT DETAILED ANSWERS (VERIFIED ANSWERS)/ALREADY GRADED A+/BRAND NEW!!

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NGN ATI NUTRITION PROCTORED RETAKE 2020 ACTUAL COMPLETE 138 REAL EXAM QUESTIONS WITH CORRECT DETAILED ANSWERS (VERIFIED ANSWERS)/ALREADY GRADED A+/BRAND NEW!! NGN ATI NUTRITION PROCTORED RETAKE 2020 ACTUAL COMPLETE 138 REAL EXAM QUESTIONS WITH CORRECT DETAILED ANSWERS (VERIFIED ANSWERS)/ALREADY GRADED A+/BRAND NEW!! NGN ATI NUTRITION PROCTORED RETAKE 2020 ACTUAL COMPLETE 138 REAL EXAM QUESTIONS WITH CORRECT DETAILED ANSWERS (VERIFIED ANSWERS)/ALREADY GRADED A+/BRAND NEW!! NGN ATI NUTRITION PROCTORED RETAKE 2020 ACTUAL COMPLETE 138 REAL EXAM QUESTIONS WITH CORRECT DETAILED ANSWERS (VERIFIED ANSWERS)/ALREADY GRADED A+/BRAND NEW!! NGN ATI NUTRITION PROCTORED RETAKE 2020 ACTUAL COMPLETE 138 REAL EXAM QUESTIONS WITH CORRECT DETAILED ANSWERS (VERIFIED ANSWERS)/ALREADY GRADED A+/BRAND NEW!! NGN ATI NUTRITION PROCTORED RETAKE 2020 ACTUAL COMPLETE 138 REAL EXAM QUESTIONS WITH CORRECT DETAILED ANSWERS (VERIFIED ANSWERS)/ALREADY GRADED A+/BRAND NEW!! NGN ATI NUTRITION PROCTORED RETAKE 2020 ACTUAL COMPLETE 138 REAL EXAM QUESTIONS WITH CORRECT DETAILED ANSWERS (VERIFIED ANSWERS)/ALREADY GRADED A+/BRAND NEW!! NGN ATI NUTRITION PROCTORED RETAKE 2020 ACTUAL COMPLETE 138 REAL EXAM QUESTIONS WITH CORRECT DETAILED ANSWERS (VERIFIED ANSWERS)/ALREADY GRADED A+/BRAND NEW!! NGN ATI NUTRITION PROCTORED RETAKE 2020 ACTUAL COMPLETE 138 REAL EXAM QUESTIONS WITH CORRECT DETAILED ANSWERS (VERIFIED ANSWERS)/ALREADY GRADED A+/BRAND NEW!!

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NGN ATI NUTRITION
Course
NGN ATI NUTRITION

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NGN ATI NUTRITION PROCTORED RETAKE 2020 ACTUAL
COMPLETE 138 REAL EXAM QUESTIONS WITH CORRECT
DETAILED ANSWERS (VERIFIED ANSWERS)/ALREADY
GRADED A+/BRAND NEW!!




A nurse is teaching a family of a school age child who is obese
about complications of childhood obesity. Which of the
following complication the nurse include in the teaching? -
ANSWER -Hypertension


A nurse is teaching a client about nutrition, dense food choices.
Which of the following statements by the client indicates an
understanding of teaching? - ANSWER -"I should eat oven
baked sweet potato fries."


A nurse is teaching a group of clients about stress. Which of the
following should the nurse include in the teaching?


Protein requirements decrease in times of stress.
Acute stress causes an increase in metabolism.
Stress causes a positive nitrogen balance in the body.
Glucose is broken down more slowly during times of stress. -
ANSWER -Acute stress causes an increase in metabolism.

,A nurse is reviewing the medication administration record for a
client who is 2 days postoperative following abdominal surgery.
They nurse should recognize that which of the following
medications places the client at risk for wound dehiscence?


Omeprazole
Zolmitriptan
Prednisone
Verapamil - ANSWER -Prednisone


A nurse is caring for an older adult client who reports difficulty
chewing due to illfitting dentures. Which of the following foods
should the nurse recommend for the client?


Dried fruit
Roast beef
Tuna fish
Apple slices - ANSWER -Tuna fish


A nurse is planning care for a client who reports increasing
difficulty swallowing food. Which of the following interventions
should the nurse plan to take?


Turn on the client's television during meals.
Place the client into a semi-reclining position for meals.

,Encourage the client to rest prior to mealtimes.
Encourage the client to use a straw when drinking liquids. -
ANSWER Encourage the client to rest prior to mealtimes.


A nurse is caring for a client who is receiving a continuous
enteral tube feeding and reports cramping and abdominal
distention. Which of the following actions should the nurse
take?


Check for gastric residual.
Apply low intermittent suction.
Increase the rate of the feeding.
Request of higher-fat formula. - ANSWER -Check for gastric
residual.


A nurse is reviewing the laboratory findings of a client who has
heart failure. Which of the following findings indicates that the
client is experiencing fluid volume excess?


BUN 8 mg/dL
Hgb 15 g/dL
Creatinine 0.8 mg/dL
Sodium 140 mEq/L - ANSWER -BUN 8 mg/dL

, A nurse is preparing to remove a client's clogged NG tube prior
to re-inserting a new tube. Which of the following actions should
the nurse take first?


Assist the client to blow her nose.
Ask the client to take a deep breath and hold it.
Pinch the proximal end of the tube.
Disconnect the tube from suction source. - ANSWER -
Disconnect the tube from suction source.


A nurse is teaching a parent about appropriate snack choices for
her 9-month-old infant. Which of the following food choices
should the nurse recommend?


Skim milk
Unsalted popcorn
Graham crackers
Raw carrots - ANSWER -Graham crackers


A nurse is caring for a client who is lactose intolerant. Which of
the following clinical manifestations should the nurse assess
be?


Fever
Blood stools

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Institution
NGN ATI NUTRITION
Course
NGN ATI NUTRITION

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Uploaded on
December 29, 2024
Number of pages
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Written in
2024/2025
Type
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Contains
Questions & answers

Subjects

  • ngn ati nutrition

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