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TEST BANK FOR NUTRITION: CONCEPTS AND CONTROVERSIES, 5TH EDITION, FRANCES SIZER, ELLIEWHITNEY, LEONARD PICHÉ, ISBN-10: 0176892869, ISBN- 13: 9780176892869

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TEST BANK FOR NUTRITION: CONCEPTS AND CONTROVERSIES, 5TH EDITION, FRANCES SIZER, ELLIEWHITNEY, LEONARD PICHÉ, ISBN-10: 0176892869, ISBN- 13: 9780176892869

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COMPLETE WITH ALL CHAPTER (1-
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TEST BANK FOR NUTRITION:
CONCEPTS AND
CONTROVERSIES, 5TH EDITION,
FRANCES SIZER, ELLIEWHITNEY,
LEONARD PICHÉ, ISBN-10:
0176892869, ISBN-
13: 9780176892869

15)

,Table of Contents
oo oo


Chapteroo1:ooFoodooChoicesooandooHumanooHealth
Chapteroo2:ooNutritionooToolsoo–
oo StandardsooandooGuidelinesoChapteroo3:ooTheooRemarka
bleooBody
Chapteroo4:ooTheooCarbohydrates:ooSugar,ooStarch,ooGlycogenooandooFi
breoChapteroo5:ooTheooLipids:ooFats,ooOil,ooPhospholipids,ooandooSterol
sooChapteroo6:ooTheooProteinsooandooAminoooAcids
Chapteroo7:ooTheooVitaminsooC
hapteroo8:ooWaterooandooMineral
s
Chapteroo9:ooEnergyooBalanceooandooHealthyooBodyooWeight
Chapteroo10:ooNutrients,ooRecreationalooPhysicalooActivity,ooandootheooBo
dy’soResponses
Chapteroo11:ooRoleooofooDietooinootheooPrimaryooandooSecondaryooPreventio
nooofoChronicooDisease
Chapteroo12:ooFoodooSafetyooandooFoodooBio-
TechnologyooChapteroo13:ooLifeooCycleooNutrition:oo
MotherooandooInfantoChapteroo14:ooChild,ooTeen,ooandoo
OlderooAdult
Chapteroo15:ooHungerooandootheooGlobalooEnvironment

,Chaptero o 1o o Foodo o Choicesoo ando o Humanoo Health

MULTICHOICE

1. Whichooofootheoo followingooconditionsooisootheoomostooresponsiveootooo nutrition?

(A) diabetes

(B) ironoo deficiencyoo anemia

(C) sickleoocelloodisease

(D) heartoo disease

Answeroo :oo (B)


2. Whatoo isoo theoo nameoo foroo theoo studyooofoo environmentaloo influencesoo onoo geneticoo expres
sion?

(A) epigenetics

(B) geneticoocounselling

(C) nutritionaloonucleicoo acido o pool

(D) geneticoo metabolics

Answeroo :oo (A)


3. Theoo integrationo o ofoo nutrition,o o genomicoo science,oo andoo molecularoo biologyoo haso o lau
nchedo o aoo newooareaoo ofoo study.oo Whatoo isoo thisoo areaoo ofoo studyoo called?

(A) nutritiono o genetics

(B) nutritionaloogenomics

(C) nutritionaloo molecularoo science

(D) nutritionaloo science

Answeroo :oo (B)


4. Howoo manyooclassesoo ofoo nutrientsoo areoo there?

(A) 2

(B) 4

(C) 6

, (D) 8

Answeroo :o o (C)


5. Whichoo ofoo theoo followingoo nutrientsoo isoo consideredo o organic?

(A) minerals

(B) carbohydrate

(C) water

(D) alcohol

Answeroo :oo (B)


6. Whichooofootheoo followingoonutrientsooyieldsoo energyooandoo alsoooprovidesoo materi
alsoothatoo formoostructuresoo andoo workingoopartsoo ofoobodyoo tissues?

(A) proteins

(B) vitamins

(C) fats

(D) proteins

Answeroo :oo (D)


7. Whichooofootheoo followingoonutrientsoo isoo energy-yielding?

(A) carbohydrates

(B) vitamins

(C) water

(D) minerals

Answeroo :oo (A)


8. Whichoo ofoo theoo followingoo statementsoo bestoo definesoo anoo "essential"oo nutrient?

(A) Itoo isoo necessaryoo foroo goodo o healthoo andoo properoo functioningoo ofoo theoo body.

(B) Itoo canoo beoo obtainedoo onlyoo fromoo theoo diet.

(C) Itoo canoo beoomanufacturedoo byootheoo bodyoofromoo rawoo materials.

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