JACKLINE
Five Guys Manager With Questions And 100% SURE ANSWERS
Terms in this set (124)
How many times do we generally flip patties? 2 to 4 times
How high may patties be placed on the grill? 4 high (5 high during busy hours)
What is run time? When meat was packed
22(bag)
How many patties are in a bag? A case? A
88(case)
cambro?
64(cambro)
How many slices of cheese go on a little burger? 1(little)
A regular burger? 2(regular)
Self life of prepped meat? 3 shifts
What temp is the bun grill? 350 F
If you're not sure if the burger is done, what do Make a small cut into the thickest part of the burger
you do?
1/7
, What should you look for when receiving meat? Any bloating, package intact, and any change in color
Five
What are pink potatoes? Guys Manager When potatoes have not soaked in water long enough
2/7
Five Guys Manager With Questions And 100% SURE ANSWERS
Terms in this set (124)
How many times do we generally flip patties? 2 to 4 times
How high may patties be placed on the grill? 4 high (5 high during busy hours)
What is run time? When meat was packed
22(bag)
How many patties are in a bag? A case? A
88(case)
cambro?
64(cambro)
How many slices of cheese go on a little burger? 1(little)
A regular burger? 2(regular)
Self life of prepped meat? 3 shifts
What temp is the bun grill? 350 F
If you're not sure if the burger is done, what do Make a small cut into the thickest part of the burger
you do?
1/7
, What should you look for when receiving meat? Any bloating, package intact, and any change in color
Five
What are pink potatoes? Guys Manager When potatoes have not soaked in water long enough
2/7