QUESTIONS AND ANSWERS WITH
SOLUTIONS 2024
FoodQHandlersQshouldQcallQinQsickQwhenQ-
QANSWERQillQwithQdiarrhea,Qvomiting,Qjaundice,QfeverQwithQsoreQthroat
DoubleQhandQwashingQmeansQ-
QANSWERQLatherQhandsQwithQsoapQandQwaterQforQ20QsecondsQandQscrub,Qrinse,Qrepeat,Qdry.
DoubleQhandQwashingQmustQbeQdoneQ-
QANSWERQAfterQusingQtheQtoiletQandQwhenQenteringQtheQworkQarea.Q
AfterQblowingQnose,Qsneezing,Qcoughing,QtouchingQeyes,QnoseQorQmouth.
BeforeQstartingQwork.
AnytimeQhandsQcomeQinQcontactQwithQbodyQfluids.
AfterQusingQtobacco.
AfterQeatingQorQdrinking.
Smoking,QeatingQandQTobaccoQareQprohibitedQ-
QANSWERQInQfoodQpreparationQareasQincludingQfoodQandQstorageQareas.
HowQmanyQhoursQafterQdiarrheaQandQvomitingQsymptomsQcanQyouQcomeQbackQtoQwork?Q-QANSWERQ24
CorrectQtechniqueQforQhandQwashingQ-
QANSWERQUseQrunningQwarmQwaterQandQsoap.QScrubQhandsQandQrinseQforQ20Qseconds.QDryQhands
FoodQhandlersQmustQwashQtheirQhandsQ-QANSWERQBeforeQstartingQwork.
AfterQusingQtheQtoiletQandQagainQwhenQenteringQtheQworkQarea.
AfterQhandlingQrawQfoodQandQrawQanimalQproducts.
AfterQhandlingQdirtyQdishes.
AfterQhandlingQtheQgarbage.