Ati Nutrition Test Questions with Complete Answers Graded A+

Ati Nutrition Test
Questions with
Complete Answers
Graded A+
Denning [Date] [Course title]

, During Ramadan, Muslims who follow dietary laws - Answer: Consume meals before dawn and after
sunset



Complete protein sources - Answer: foods that supply all the essential amino acids in adequate
amounts

Meat, fish, poultry, eggs, milk, cheese, and soy



Major sources of vitamin C - Answer: Citrus fruits, juices, veggies



Major sources of Thiamin (B1) - Answer: Meats, grains and legumes



Major sources of riboflavin (B2) - Answer: Milk, meats and Green leafy vegetables



Major sources of niacin (B3) - Answer: liver, nuts, legumes



Major sources of pantothenic acid (B5) - Answer: organ meats

egg yolk

avocados

broccoli



Major sources of pyridoxine (B6) - Answer: Meats, grains and legumes



Major sources of folate - Answer: Liver, green leafy vegetables, legumes



Major sources of cobalamin (B12) - Answer: meats, clams, oysters, eggs, dairy products



Major sources of biotin - Answer: eggs, milk, dark green vegetables



Deficiency in vitamin C - Answer: Scurvy, decreased iron absorption, bleeding gums