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Summary Economics of Agribusiness AEP

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Economics of Agribusiness
Lecture 1
Agriculture and horticulture – industries producing agricultural and horticultural products.
There are no unique definitions.

Agri-complex/ Agribusiness:
- Based on domestically produced raw products.
- Based on domestically produced and imported raw products.

Net and Gross Domestic Product GDP – national sum of value added
National income – GDP corrected for net income earned abroad.




Share of agriculture in GDP decreases because:
1. Differentiation (dividing production process vertically) versus integration (opposite).
2. Specialization (dividing production processes horizontally) versus diversification
(opposite).
3. Relatively high productivity increases in agriculture.

Law of Engel: with more income smaller increase in food consumption.

Employment is: source of income and taxes (source of government income)

Export balance = export – imports.
o Is often seen as a sign of competitiveness.

Greenhouse effect: carbon dioxide, nitrous oxide and methane.
Acidification: nitrogen oxides, sulphur dioxide, ammonia.
Eutrophication: nitrogen, phosphorus

Lecture 2 Refresher calculus




Linear function:
Quadratic function:
Natural logarithmic function:

Rate of change of y with respect to x;

,First order derivative: measures the slope of a function



Lim = means that becomes very small

Second order derivative: measures the curvature of a function – the extent to which a
function is increasing or decreasing.



Differentiation rules:


Power-function rule:

Sum difference rule:


Product rule:




Quotient rule:

Chain rule:

Partial differentiation: in case a function depends on more than one variable:

Partial derivative with respect to x1 holding x2 constant:



Elasticity of y with respect to x:
Elasticity = the percentage change in variable y if variable x changes with 1%

Indefinite integral: where c is an arbitrary constant of integration



Definite integral: the area under a curve between two points

, Convex:


Concave:

Lagrange

Subject to:


First order conditions:




Optimum:

Lecture 4
Firm: organization that transforms inputs into outputs
Output: grown or manufactured commodities and services
Input: factor of production – resources used in production like labor, capital goods, energy
and materials.
o Variable – quantity can be adjusted in short run
o Quasi-fixed – quantity fixed in short run but can be adjusted in long run.

Economies of scale
o Division of labor or specialization
o Indivisibilities (sharing machinery)

Diseconomies of scale – if you hire a lot of people you also need someone to supervise.
Supervisors tend to be expensive. So, at some point you may spend more on management
instead of production.
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