IHOP 2024 Host Test Exam Questions And Answers (Verified And Updated)// IHOP 2019 Host Test LATEST UPDATE

IHOP 2024 Host Test Exam Questions And Answers (Verified And Updated)// IHOP 2019 Host Test LATEST UPDATE Before handling food, utensils, or food contact equipment, you must: - CORRECT ANSW-Thoroughly wash your hands and fingernails The uniforms black pants must be worn with a belt when: - CORRECT ANSWThe pants have belt loops. One way to minimize cross-contamination in the BOH is: - CORRECT ANSWScrape and clean the grill between uses or after certain recipes as directed What are the 8 mot common food allergens? - CORRECT ANSW-Milk, wheat, eggs, soybean, fish, peanuts, shellfish and tree nuts. Length of facial hair cannot exceed: - CORRECT ANSW-1/2 an inch When is the ideal time to mop the floors in the restaurant? - CORRECT ANSWDuring slow or low business periods Always wash your hands for at least: - CORRECT ANSW-20 seconds The safety of everybody in the restaurant is the responsibility of: - CORRECT ANSW-All managers and team members Provide a warm greeting to each guest within: - CORRECT ANSW-30 seconds Include this information when entering a carry-out phone order into the POS: - CORRECT ANSW-Name, "To-Go" order designation, phone number, pick-up time A wait list includes the guest's: - CORRECT ANSW-Name, number in party, table preference, and any special needs A circle around an X on the Zone Chart indicates the table: - CORRECT ANSWWill soon be available/needs to be cleaned