Food Handler: Assessment One with 100% Correct Answers

Food Handler: Assessment One with 100% Correct Answers A food handler's duties regarding food safety include all of the following practices EXCEPT: - Correct Answer ️️ -Periodically test food for illness causing microorganisms. What is the most direct cause of customer loyalty? - Correct Answer ️️ -High food safety standards What is the best way to prevent poor food safety? - Correct Answer ️️ -Employee Training A food safety policy is a statement that lists the manner in which an establishment will maintain a food-safe environment. Essentially this lists the _______ of the establishment with respect to the level of food safety to be maintained. - Correct Answer ️️ -Goals All of the following are the most common Critical Control Points (CCPs) EXCEPT: - Correct Answer ️️ -Customer service