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NAB Frequent Tested Questions And CORRECT Answers

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wash cycle temperature is 150 degrees F rinse cycle temperature is 160 degrees F final rinse cycle temperature is 180 degrees F pots and pans are washed in hot water of ___________ for _________ seconds 170 degrees F, 30 food temps--hot food 135 degrees and above food temps--cold food 41 degrees and below the freezer should be at _____ degrees 0

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Uploaded on: March 6, 2024
Number of pages: 19
Written in: 2023/2024
Type: Exam (elaborations)
Contains: Questions & answers

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nab frequent tested questions and correct answers

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NAB Frequent Tested Questions And CORRECT Answers

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