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IHOP questions and answers correctly solved/latest update.

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IHOP questions and answers correctly solved/latest update. How often should the sanitizing bucket be changed? - correct answer.Every two hours or as needed When storing deliveries, which of the following describes the proper rotation procedures? - correct answer.First in, first out Why is ICE considered a food product? - correct answer.It is used in drinks and it is used in recipes What is the proper procedure for washing your hands? - correct answer.Turn on water to as hot as you can handle, apply soap, lather up to elbows, clean under fingernail and between fingers, rinse, dry hands, and use towel to turn off water What is the best way to practice team work? - correct answer.Ask for help if you're overwhelmed, offer help if you have time What must you do before you leave your shift? - correct answer.Get permission from the Manager on Duty and Sidework Surveys reveal that guests have 3 basic expectations about the way they want to be treated in our restaurant. What are these expectations: - correct answer.Be there for me, listen to me, treat me nicely Why is it important to be in proper uniform? - correct answer.Appearance, safety, and sanitation. Safety and sanitation are our biggest priority. How the guest sees me reflects on the restaurant and what our standards are. How many eggs and pancakes are served with a Rooty Tooty Fresh 'N Fruity breakfast? - correct answer.2 Eggs and 2 Pancakes Why should you never use a glass to scoop ice? - correct answer.It is unsanitary and may break What are the breakfast, lunch, and dinner item cook times? - correct answer.7 mins, 8 mins, 12 mins What is the correct temperate for the pancake grill? - correct answer.350F How can you tell a Buttermilk pancake is ready to flip? - correct answer.Edges appear dull and bubbles form How big should a pancake be? - correct answer.Approximately 5 inches How man pancakes are in a full order of buttermilk pancakes? - correct answer.5 How many pancakes come with a 3 egg breakfast or omelette? - correct answer.3 How big should silver dollar pancakes be? - correct answer.2-1/2" to 3" How big should a Funny Face pancake be? - correct answer.7" A Pancake Platter is plated on what type of plate? - correct answer.Service Plate How many crepes are in a full order of Swedish Crepes? - correct answer.4 What plate is a full order of Swedish Crepes served on? - correct answer.Platter Pancakes which accompany 2 egg breakfast are served on which plate? - correct answer.Underliner How many pancakes accompany most 2 egg breakfasts? - correct answer.2 What utensil is used to portion Buttermilk pancakes? - correct answer.Belshaw gun set on #5 What is grill management? - correct answer.Organizing and utilizing all available grill space to be efficient, and prevent cross contamination Which pancakes are served upside down? - correct answer.New York Cheesecake and Strawberry Banana What type of oil is placed on the grill before putting pancake batter onto it? - correct answer.Nothing Is it acceptable to cook anything other than pancakes on the dry grill? - correct answer.Yes, grilling bread or buns during peak times is fine How often should sanitizer solution be changed? - correct answer.Every two hours, when concentration falls below acceptable levels, or when the solution becomes visibly dirty When storing deliveries, which of the following describes the proper rotation procedures? - correct answer.First in, first out What is the proper procedure for washing your hands? - correct answer.Turn on water to as hot as you can handle, apply soap, lather up to elbows, clean under fingernails and between fingers, rinse, dry hands, and use towel to turn off water Surveys reveal that guests have three basic expectations about the way they want to be treated in our restaurant. What are these expectations? - correct answer.Be there for me, listen to me, treat me nicely What kind of breakfast meats come with a Breakfast Sampler? - correct answer.2 Pork Bacon, 2 Pork Sausage Links, 2 Ham Slices A split decision breakfast consists of : - correct answer.2 Triangles of French toast, 2 eggs, 2 bacon strips, 2 pork sausage links, 2 buttermilk pancakes What is the difference between "over-easy" and "over-medium" eggs? - correct answer.The whites around the yolk are firm for "over-medium" eggs and soft for "over-easy" What type of eggs should be used for all scrambled eggs? - correct answer.Pasturized Eggs and egg products must be held at what temperature? - correct answer.33-41F When frying eggs, how high should the burner flame be? - correct answer.Medium When frying eggs, what must you coat the frying pan with? - correct answer.Liquid Butter Alternative (LBA) To protect the Teflon coating of frying pans, you should only use what utensil when preparing eggs? - correct answer.Heat resistant rubber spatula Which of the following eggs can have broken yolks? - correct answer.Over Hard How long do over-easy eggs cook on the second side? - correct answer.10 Seconds How long do over-medium eggs cook on the second side? - correct answer.20 Seconds Fried eggs (except sunny-side up and basted) are flipped how many times during the cooking process? - correct answer.2 Basted eggs are cooked by: - correct answer.Adding a few drops of water to the eggs in the pan then covering with a tight fitting lid When poaching eggs, how much vinegar must be added to the poaching water? - correct answer.2-3 capfuls per gallon of water What is the portion size of one scrambled egg? - correct answer.2 oz. When preparing scrambled eggs for the "Simple & Fit" menu items, what kind of eggs are used? - correct answer.Egg substitute When preparing egg items for the "Simple & Fit" menu

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IHOP
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IHOP

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IHOP questions and answers correctly solved/latest update. How often should the sanitizing bucket be changed? - correct answer.Every two hours or as needed When storing deliveries, which of the following describes the proper rotation procedures? - correct answer.First in, first out Why is ICE considered a food product? - correct answer.It is used in drinks and it is used in recipes What is the proper procedure for washing your hands? - correct answer.Turn on water to as hot as you can handle, apply soap, lather up to elbows, clean u nder fingernail and between fingers, rinse, dry hands, and use towel to turn off water What is the best way to practice team work? - correct answer.Ask for help if you're overwhelmed, offer help if you have time What must you do before you leave your shi ft? - correct answer.Get permission from the Manager on Duty and Sidework Surveys reveal that guests have 3 basic expectations about the way they want to be treated in our restaurant. What are these expectations: - correct answer.Be there for me, listen t o me, treat me nicely Why is it important to be in proper uniform? - correct answer.Appearance, safety, and sanitation. Safety and sanitation are our biggest priority. How the guest sees me reflects on the restaurant and what our standards are. How many eggs and pancakes are served with a Rooty Tooty Fresh 'N Fruity breakfast? - correct answer.2 Eggs and 2 Pancakes Why should you never use a glass to scoop ice? - correct answer.It is unsanitary and may break What are the breakfast, lunch, and dinner ite m cook times? - correct answer.7 mins, 8 mins, 12 mins What is the correct temperate for the pancake grill? - correct answer.350F How can you tell a Buttermilk pancake is ready to flip? - correct answer.Edges appear dull and bubbles form How big should a pancake be? - correct answer.Approximately 5 inches How man pancakes are in a full order of buttermilk pancakes? - correct answer.5 How many pancakes come with a 3 egg breakfast or omelette? - correct answer.3 How big should silver dollar pancakes be? - correct answer.2 -1/2" to 3" How big should a Funny Face pancake be? - correct answer.7" A Pancake Platter is plated on what type of plate? - correct answer.Service Plate How many crepes are in a full order of Swedish Crepes? - correct answer.4

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